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Join Date:

11-10-2012

Last Activity:

01-30-2014 11:20 PM

    ABOUT ME

  • M*A*S*H
  • Nothing
  • Smoked Apple Ale, Utopia Clone, Duchess Clone, Sour Cherry Wine
  • Kotbuesser, Sour Cherry Lambic, Leffe Clone
  • Male
  • Married
  • Edmonds
  • Washington

LATEST ACTIVITY

  • Posted in thread: Poke the Bear Southern English Brown on 11-06-2013 at 03:24 AM
    Yeah I was considering splitting the crystal between English medium 40-50l and English dark
    70-80l.

  • Posted in thread: Poke the Bear Southern English Brown on 11-05-2013 at 05:32 AM
    Just curious if you used American 40L, 60L, 80L or the sort of equivalent English medium and
    English dark. Supposedly there is a stronger biscuit flavor to the English grains that may
    impart more grah...

  • Posted in thread: Frigidaire Model FRC445GB Mini-Fridge Kegerator Conversion on 10-17-2013 at 05:21 PM
    Quick question. I've converted one of these just fine. I have another one and can't get temp
    below 43 degrees running constantly. That is significantly lower than my house but not low
    enough. Any thou...

  • Posted in thread: Need advice on a clone ... on 09-03-2013 at 05:35 AM
    Modification:8# esb pale2# pilsner1.5# belgian caramunich1.5# rye malt1# honey in boil1#
    belgian munich

  • Posted in thread: Need advice on a clone ... on 09-03-2013 at 05:15 AM
    No, I'm trying to clone Black Raven's La Petite Mort. They are in Redmond, WA.Thank you for the
    comments. Maybe Pug was right and it is honey and that is where I get the sugar / syrup from
    that Gabe s...

  • Posted in thread: Need advice on a clone ... on 09-02-2013 at 06:34 AM
    I'm trying to replicate a Belgian strong dark ...This is the description:"La Petite MortBelgian
    Style Strong Dark AleIBU: 36ABV: 8.8%Malts: ESB, Pale, Pilsner, Rye, Dark Crystal, Honey,
    MunichHops: Ma...

  • Posted in thread: Pumpkin Porter Question on 08-31-2013 at 10:30 PM
    So I made the two beers today. Used 60 oz of pumpkin puree in the boil. Also probably way
    overspiced it based on what I'm reading ... for 2.5 - 3 gal pumpkin porter, used 2t of cinn, 1t
    ginger, 1 vani...

  • Posted in thread: Pumpkin Porter Question on 08-28-2013 at 10:28 PM
    12

  • Posted in thread: Pumpkin Porter Question on 08-28-2013 at 10:25 PM
    I'm going to make my favorite porter this weekend, the Captured by Porches clone from BYO. I'd
    like to try experimenting more and thought of turning this into a pumpkin porter. My issue is I
    want both...

  • Posted in thread: Frigidaire Model FRC445GB Mini-Fridge Kegerator Conversion on 05-05-2013 at 06:21 AM
    Hi everyone, I seem to have a different door than most on here. It has a handful of
    compartments for drinks and whatnot. Does anyone here have the same door? Did you have to
    remove to fit two cornys i...

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