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Join Date:

02-18-2009

Last Activity:

12-07-2016 2:55 AM

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26 Likes on 23 Posts 

    ABOUT ME

  • Cross Street Irregulars
  • I needed a hobby since my job (mainly the company) was draining the life out of me. My wife told me you love beer and love cooking, why not brew your own beer. One trip to the LHBS and that was it. Got my starter equipment and it has been an obsession since.
  • Rarely use them, depends on the brew.....
  • Brewer's Best American Amber (x2),rnSummer Shinanigans Ale (x2),rnHome roasted IPA,rnBAA-Le (american amber),rnBri's Blueberry Ale,rnBIPA (IPA),rnNot So Red-ish Irish Ale,rnVanilla Stout,rnSPRAG Pale Ale,rnFrankie's Raw Dawg Amber,rnBye Bye Batchelorhood Brown Ale,rnChocolate Mint Stout,rnJersey Boys Bitter,rnOl' Lefty's Brown Ale,rnOl' Lefty's Brown Ale take 2,rnJersey Boys Bitter take 2,rnBlonde Lil' Sis,rnSummer's Gold,rnFat Tire Amber Clone,rnSPRAG IPA take 2 (diff hop schedule),rnO'B-RYE-INs Pale AlernLoch Ness PorterrnOl' Lefty's Brown Ale take 3,rnSummers Gold 2011,rnOl' Lefty's Slugger Brown Ale,rnWA-AM IPA,rnBaby Boy Bitter,rnChoc-o-Loch Wheat Porter,rnMurkey Bottom Brown Ale,rnIndian Red Ale take 1,rnIndian Red Ale take 2,
  • Male
  • Married
  • Bel Air
  • MD

LATEST ACTIVITY

  • Posted in thread: Thoughts on using these to store harvested yeast... on 11-18-2016 at 07:01 PM
    I'm a pharmacist, and they are the same bottles we use for dispensing medications. So, assuming
    they are food grade. They have the triangle with a "1"

  • Posted in thread: Thoughts on using these to store harvested yeast... on 11-18-2016 at 06:15 PM
    I can get these relatively inexpensive and they are pharmacy grade. Any thoughts on storing
    yeast in them from the "simple washing" procedure...santize and dump in from fermenter? They
    are 12 oz (can ...

  • Posted in thread: Blichmann QuickCarb Unboxing & Video Review on 11-08-2016 at 08:10 PM
    Do you foresee it using up CO2 tanks quickly?

  • Posted in thread: Beer Transport on 11-05-2016 at 04:29 PM
    sure. so long as no major temperature swings. Although, how did you bottle carb in fridge? I
    would think the cooler temps would inhibit the left over yeast from eating up the remaining
    sugars to carbo...

  • Posted in thread: Large Pack (1lb) Dry yeast experience on 10-28-2016 at 02:32 PM
    I do use S05 a lot. But you make a good point about yeast washing. Dry yeast is just easier for
    small batches.

  • Posted in thread: Large Pack (1lb) Dry yeast experience on 10-28-2016 at 02:01 PM
    I haven't seen this but I don't see where it would be a problem. Store it in a mason jar in the
    fridge just like active dry quick rise bread
    yeast.https://www.alecraftbrewing.com/Store/Details/1365Jus...

  • Posted in thread: Large Pack (1lb) Dry yeast experience on 10-28-2016 at 01:44 PM
    Has anyone ever purchased the 1 lb size of the dried yeast? I have seen it at some stores. Is
    it stable since it would obviously be opened and closed multiple times (I do have a foodsaver)?
    It seems e...

  • Posted in thread: Thoughts on Fireside Sipper Wheat Porter on 09-15-2016 at 01:11 AM
    Look into designing great beers. That's where I learned my baiscs. Great read.

  • Posted in thread: Thoughts on Fireside Sipper Wheat Porter on 09-14-2016 at 12:14 PM
    Also, don't know how i missed this, really no need for flaked oats and flaked barley. Pick one
    and run with it. There are differences which I quick google search will explain. I have used
    both in reci...

  • Posted in thread: Thoughts on Fireside Sipper Wheat Porter on 09-14-2016 at 12:12 PM
    So...maybe replace the black patent with the roasted barley? I could do that, drop it to 1oz,
    and still easily be within the proper ABV...changes it very little. And 1oz is only 3%. I'll
    look at uppin...

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