Last Activity:02-24-2014 1:00 PM
Likes Given: 20
4 Likes on 3 Posts
Posted in thread: BEST RECIPE TO KEG and DRINKING IN LESS THAN 3 WEEKS? on 02-14-2014 at 04:53 PM
Thanks everyone!I am brewing the Centennial Blonde tonight - I have S-04 or S-05 for yeast
options. Which one would you go with?
Posted in thread: BEST RECIPE TO KEG and DRINKING IN LESS THAN 3 WEEKS? on 02-11-2014 at 09:02 PM
What do you think? Looking for a crowd pleaser in the keg in less than 3 weeks. Anyone have a
Posted in thread: A Brewing Water Chemistry Primer on 02-04-2014 at 03:48 AM
I realize this is very simplified but of the 4 options included in the original post (below)
where would a Belgian Tripel fall (pale)? How about a dubbel (darker)?For soft water beers (i.e
Posted in thread: Fermentation Temperature got a bit too high! on 12-07-2013 at 11:36 PM
I pitched rehydrated Windsor Ale yeast last night at about 11 PM. Wort was at approximately 72
degrees when I pitched. My garage is at about 63 degrees. When I went to check today at 11 AM
there was a...
Posted in thread: Make me a recipe please! on 10-05-2013 at 06:27 PM
Thanks very much. I'll be brewing it tonight. What method do you use for dry hopping? Straight
in the carboy- or any sort of bag? I've found those first couple beers out of the tend to be
Posted in thread: Make me a recipe please! on 10-05-2013 at 06:30 AM
I am thinking a pale ale - any suggestions on a hop schedule?
Posted in thread: Make me a recipe please! on 10-05-2013 at 12:42 AM
I went through my grain and hops today and I have a wide variety that I should get to using
soon. In writing up my current inventory I thought this would be a good spot to post what I
have in hopes th...
Posted in thread: Oatmeal Stout - Add Oak to seconadary? on 10-04-2013 at 11:36 PM
I brewed a oatmeal stout last week ( 9 lb 2 row, 1 lb Oatmeal, 12 oz chocolate, 5 oz black
barley, 1 oz Fuggles FWH). I took a reading when transferring to secondary - and a taste -
pretty darn good. ...
Posted in thread: Oatmeal Stout - Hops help on 09-27-2013 at 11:10 PM
I am brewing an oatmeal stout tomorrow, the two options for hops I have areUS Fuggles or US
Tettnang. Anyone have an opinion on better option? Or experience with either?
Posted in thread: First Lager Attempt Recipe and Guide needed on 08-30-2013 at 02:10 PM
Hi there all,It is getting close to lagering season in Wisconsin. I have been brewing since
January and have yet to brew a lager. I have an all grain setup, and fermentation chamber with
a minimum tem...