beernut70

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Join Date:

09-30-2011

Last Activity:

07-27-2016 2:44 AM

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Likes Given: 11

20 Likes on 13 Posts 

    ABOUT ME

  • Kolsch
  • Hefeweizen, English Brown, Chocolate Milk Stout, Twisty Bits IPA, Orange Mead, Hard Cider
  • Married
  • Shavertown
  • Pennsylvania

LATEST ACTIVITY

  • Posted in thread: Budget Basement Brewery Build on 01-26-2016 at 02:20 AM
    Can't you just turn them around? Then the box is on top.

  • Posted in thread: Budget Basement Brewery Build on 01-24-2016 at 02:19 AM
    I am planning to hang a rubbermaid tote upside down over the kettle with a tap cut in it. Cheap
    and easy. Looking at this fan in the 6" size. Hyrdofarm

  • Posted in thread: How many gallons of homebrew in 2015? on 12-29-2015 at 04:10 AM
    60.5 Gallons this year+29794.5=29855

  • Posted in thread: Murphy's Stout BIAB Recipe, Help! on 12-20-2015 at 04:29 AM
    No problem. Hope you have a great brew. :mug:

  • Posted in thread: Murphy's Stout BIAB Recipe, Help! on 12-19-2015 at 04:20 PM
    That's a lot of water for that amount of grain. I use about 7.5 gallons for a 5.5 gallon batch
    into the fermentor. I squeeze the bag so I have very little grain absorption. Attached is my
    BIAB profile...

  • Posted in thread: Software on 12-06-2015 at 04:33 AM
    Beersmith is really good. I used Brewtarget for a long time but it seems development stopped on
    it.

  • Posted in thread: Dark English Milds are AMAZING on 11-20-2015 at 03:16 AM
    Funny you just posted this recipe I just started searching for info on a dark mild. Did you
    just do a bittering addition for the hops? I am going to try this with some hazelnut extract.

  • Posted in thread: Grain bill too large for kettle. on 08-27-2015 at 02:57 AM
    If my grain bill needs 14 gallons of water I just heat all the water then drain out two or
    three gallons into a bucket or extra pot. Once the mash is done and I get what I can out of the
    bag I put it ...

  • Posted in thread: Brewtarget 2.0 Update on 08-09-2015 at 04:59 PM
    My database appears to have dissappeared. I had maybe 100 recipes on it and now its decided to
    just go back to the basic one. Any ideas? And my equipment.Had that happen to me a few months
    ago. Luckil...

  • Posted in thread: Cold crashing - Step by step vs. All at once on 11-23-2014 at 01:33 AM
    So for those of you who go to the target temp all at once, do you remove the airlock and use
    foil to avoid suck-back?I turn it down all at once. Sometimes I use foil or I take a piece of
    rolled up pap...

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