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Join Date:

06-26-2009

Last Activity:

08-28-2014 5:56 PM

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282 Likes on 237 Posts 

    ABOUT ME

  • salt lake city, ut
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: White Labs Vials on 08-28-2014 at 01:20 AM
    Gameface,They cleaned up nicely after a day in 1step. I think I'll flash sterilize them too to
    make sure I kill anything that I might have missed and to make sure the caps are sanitized.This
    is the fi...

  • Posted in thread: Why bother with carboys and blow-off tubes? on 08-26-2014 at 11:28 PM
    Word. WY3068. What a mess.... :cross:I've done it twice. I don't remember what yeasts I used.
    But, man, is it a slimy mess to clean off of everything.Heck, my last starter, a Kolsch yeast,
    needed a bl...

  • Posted in thread: How do u clean a keggle? on 08-26-2014 at 11:06 PM
    I soaked mine for a couple days with 1Step and that got mine mostly clean. Scrubbed it a couple
    more times with Barkeepers friend and got the rest of it off.

  • Posted in thread: Why bother with carboys and blow-off tubes? on 08-26-2014 at 11:02 PM
    No need for blow-off tubes...Trust me, you can blow the lid off a bucket.

  • Posted in thread: Things about your co-workers that annoy you on 08-26-2014 at 04:14 PM
    The staffing in our section is down from 10.5 FTEs to 7.5 FTEs and there is no plan to fill a
    vacancy before December.My boss's job has finally been filled after 6 months. The email
    announcing it was ...

  • Posted in thread: Draper home brew group? on 08-24-2014 at 03:56 PM
    I'm out in Copperton.I don't know any that are specifically southwest or southeast SLCo. But I
    don't have the time to be a social homebrewer.

  • Posted in thread: Wheat Porter? on 08-23-2014 at 02:04 PM
    If I were to try this, I'd split the base malt (2 row or MO in a recipe) into a 50-50 split
    with the base malt and malted wheat. Then id keep the rest of the specialty grains the same.The
    only thing I...

  • Posted in thread: AG to sort of BIAB on 08-23-2014 at 01:39 PM
    I have thought about doing a double crush. I'm not sold on it yet.Maybe because it was a 95F
    day with no wind, but it didn't seem like my heat loss was huge. It seemed more like the mash
    was thermally...

  • Posted in thread: AG to sort of BIAB on 08-23-2014 at 02:52 AM
    I'm a temporary convert to BIAB.I'm extremely slowly building a three vessel HERMS. The first
    step was a keggle with BIAB because I have gotten tired lifting and pouring water into my MLT
    for step mas...

  • Posted in thread: Correct way to control fan speed in diy stir plate on 08-22-2014 at 08:56 PM
    I use a plugin dimmer switch. It works fine, but I wish I could get it a little slower.

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Dear recipe writer: we both know when you say "use four cloves of garlic" you really mean "use a head of garlic." On deck: Barleywine, Belgain Golden Ale, Hazelnut Sweet Stout, IRA, Wit, Uinta Hazel Clone, Uinta Yard Sale Clone.
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