BeerB4Liquor

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Join Date:

07-16-2011

Last Activity:

02-06-2014 8:06 PM

Referrals: 1

14 Likes on 3 Posts 

    ABOUT ME

  • I love beer and want to learn different types of beers (flavor profiles and to brew the different types of beers. Eventually becoming a Master Brewer.
  • Newly Brewing Beer,Smoking and Collecting Fine Cigars,Collecting Old Boardgames,Fleamarketing
  • Dan
  • Do the Serve Beer in Hell?, Beer School, Brew Your Own / 250 Clone Recipes
  • My neighbor and I decided we wanted to try brewing our own homebrews. So I found a Mr Beer kit on craigslist for $15.00 and we made our first beer and loved it. Now we are hooked!
  • hard lemonade, more Canadian beers, German beers, Crooked River clone, Labatts Blue clone, Heineken clone, Brooklyn Summer Ale clone.
  • Mr Beer Canadian Style beer
    Mr Beer Canadian Style beer with blueberry extract
    Mr Beer Octoberfest Vienna Lager
    Mr Beer Octoberfest Vienna Lager with blueberry extract
    Brewers Best Vienna Lager
    Hop Head Double IPA
  • Male
  • Married
  • Columbia Station
  • Ohio

LATEST ACTIVITY

  • Posted in thread: Rebel Brewer Giveaway! on 11-22-2013 at 07:37 PM
    Oh yah!

  • Posted in thread: Clone recipe info needed - Foster's, Labatt's, and Molson on 03-03-2013 at 04:19 PM
    I have two Labatts clone recipes (all grain and partial mash) I found somewhere (can't
    remember). They're in Beersmith 2 format. Also Midwest sells a Fosters clone recipe kit.
    Navigate to it and you s...

  • Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 02-05-2013 at 08:57 PM
    Sure. Put me in

  • Posted in thread: Punkin' Ale on 10-20-2012 at 11:51 PM
    I'm going to brew this for my first all grain recipe. My thoughts are though, that I would cut
    the brown sugar into 2 different steps. I want to roast the pumpkin with a 1/4 cup of it
    sprinkled on top...

  • Posted in thread: One Day Ferment??? on 09-05-2012 at 12:50 AM
    Thanks all

  • Posted in thread: One Day Ferment??? on 09-05-2012 at 12:45 AM
    Thanks for the quick replies. I just checked the room temperature and it's at 75 deg. It was 72
    deg yesterday when I put the bucket in my hobby room. So now what? Should I let it set in there
    for a we...

  • Posted in thread: One Day Ferment??? on 09-05-2012 at 12:36 AM
    Yesterday I brew a 5 gal batch of Pumpkin Ale. I pitched my yeast at 4:30 in the afternoon.
    When I got up for work this morning at 4:30 AM, I checked my beer and the bubbler was going
    crazy. It looked...

  • Posted in thread: Rasberry Extract on 05-21-2012 at 09:12 PM
    I have the raspberry extract but haven't used it yet. What I have used a few times (2 X in
    Canadian ale and once in a Belgian Witbier) is the blueberry extract. I don't want the extract
    to over power ...

  • Posted in thread: Lagering Questions on 04-18-2012 at 07:26 PM
    Thanks for your answers. I just checked the fridge and it is now down to 47 degs and is still
    running hard. That makes me feel better.

  • Posted in thread: Lagering Questions on 04-17-2012 at 09:22 PM
    I bought a wine fridge to lager in. I am now attempting my first lager with a Labatt's Blue
    clone. I got the fridge down to 52 degs for the fermenting period with no problem, and last
    Saturday I re-ra...

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