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11-13-2016 12:13 AM

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  • Posted in thread: Gose and Conan yeast? on 07-29-2016 at 12:31 AM
    In my experience kettle sours have had a tendency to downplay the yeast characteristics from
    various saison yeasts I've tried. I'd be really curious to see how Vermont came out. You may
    want to blend ...

  • Posted in thread: Huell Melon help on 06-29-2016 at 10:01 PM
    I'd have gone with Equinox for sure. It's got a lot of papaya, melony, green apple going on.

  • Posted in thread: Mixing WLP500 (chimay) & 3711 (french saison) on 04-29-2016 at 04:29 PM
    Never updated this thread. 3711 is one of my favorite yeasts, this was one of my learning
    experiences with it. It totally took over the beer, lots of great saison-y spice but not much
    fruit. If I'd do...

  • Posted in thread: Purring Kitten Session IPA on 01-06-2016 at 01:33 PM
    I did a brew of this with the same grain bill but subbed the hops with Cascades/Centennial for
    bittering and Crystal for aroma. I forgot to dry hop the but the beer still came out very
    solid.Haha. You...

  • Posted in thread: Purring Kitten Session IPA on 12-27-2015 at 12:21 AM
    I think I got a pilot on 001 semi-close to where I want this beer.Batch was 10.5 gal and split
    on 001 & 100% East Coast Custersianus Brett. 80% brewhouse efficiency. IBUs in Rager. Hop
    Utilization set...

  • Posted in thread: Purring Kitten Session IPA on 10-21-2015 at 04:32 AM
    Thanks. I would love to hear your experiences and pointers. I have at least two other beers
    slotted ahead of this right now, but I will definitely plan to make something like this early
    next year.For ...

  • Posted in thread: Purring Kitten Session IPA on 10-10-2015 at 07:18 AM
    Thanks for bringing this back to life. I could really use a session IPA. My brew last weekend I
    blew my efficiency out of the water! Planned for 65% and ended up with over 80%! My 6.6% ABV
    beer is goi...

  • Posted in thread: 100% Brett starter on 04-15-2015 at 03:54 PM
    Yes. Although with Brett it can be a little trickier because it doesn't floc very well.

  • Posted in thread: Purring Kitten Session IPA on 10-18-2014 at 03:26 PM
    My hop schedule for 15 gallons wasFirst wort hop- 1.05 oz columbus15m- 2.11 oz Chinook & 2.11
    oz Falconers Flight5M- 2..01 oz Chinook0m- 3.80 oz Falconers Flight & 2.85 oz Nelson & 1.79 oz
    Columbus & ...

  • Posted in thread: All Brett C (WLP645) - Belgian taste on 07-10-2014 at 06:28 AM
    I ran about 5.5 gallons of Wit beer wort and pitched 2 vials of Brett C. No oxygenation other
    than the splashing of the fill. The resulting flavor 3 weeks later was a nice tangy flavor.
    Only a light t...

FORUM SIGNATURE - Head Brewer for Indian Joe Brewing. (Was) trying to win an award in all 23 BJCP beer categories (7 down so far with 19 awards) & taking Brett excursions along the way.