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10-14-2006

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04-30-2007 10:45 AM

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  • Posted in thread: My ESB on 03-03-2007 at 01:18 PM
    I did this simple ESB a few months ago and it didnt exactly turn out like I intended, but good
    enough to share. 7 Lbs LME (pale) 1/2 lb 60 l Crystal 1/2 lb Carared 1/2 oz EKG 60 min 1/2 oz
    EKG 30 min ...

  • Posted in thread: Looking for Oatmeal stout recepie. on 01-11-2007 at 02:31 PM
    A partial mash should work well with a recipe like one of these posted right? Hmm.. does anyone
    use good old fashioned rolled oats like Quaker's or something? Just curious. Palmers book
    mentions that ...

  • Posted in thread: Looking for Oatmeal stout recepie. on 01-11-2007 at 01:42 PM
    Thanks for the replies, I think I may try a Shakespeare clone even though it only calls for 1/2
    lb of flaked oats. Im kind of suprised at how little flavor grains are in that Samuel Smith
    clone.. The ...

  • Posted in thread: Looking for Oatmeal stout recepie. on 01-10-2007 at 05:16 PM
    A Sam Smith clone would be nice, or ??.. Something simple perhaps as Im still cutting my teeth
    at this. 5 Gals, Extract specialty grains.. Has anyone done the Run Mill version in palmers
    book? How is ...

  • Posted in thread: Caramel cream ale? on 01-10-2007 at 04:57 PM
    I used local store-brand Real Vanilla Extract the first time, and the second time I used Real
    Bourbon Vanilla Extract from Costco. Both came out good.Don't use imitation. It'll leave a
    funny taste in ...

  • Posted in thread: why you brew? on 12-09-2006 at 04:38 PM
    Same reason I make my own ammunition, Thats funny, I was going to use the same comparison but
    with a slightly different outcome. I reload to get custom taylored ammo to suit my desire. To
    heii with w...

  • Posted in thread: Malt preference poll on 12-08-2006 at 05:53 AM
    I have never had a desire to do extract. It’s expensive and a bit of a cop out. . I am
    just the opposite. I am presently enjoying one of my first home brews as I type, it is a porter
    with a nice...

  • Posted in thread: issues with your brew? It may be your extract. on 12-06-2006 at 03:06 PM
    As for FAN, just get some WYeast nutrient. It's great stuff. Yup! Thats what I ordered. Im
    going to begin adding it to every batch whether it needs it or not..

  • Posted in thread: Areation, before or after you pitch?? on 12-02-2006 at 08:45 PM
    I went and watched my friend brew yesterday and he areated "after" he pitched the yeast. Im a
    newbie whos been refering to Palmers book and other various sources for my info and in the book
    it seems t...

  • Posted in thread: issues with your brew? It may be your extract. on 11-29-2006 at 07:14 AM
    Dont get me wrong, I am a fan of simplicity and that means extract. Just trying to heighten
    awarness among fellow brewers. I realized that it was an old writ after I'd posted, but Id
    still like to see...

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