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08-26-2013 2:25 AM

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  • Largo, Fl
  • Brewing,Reloading,RPG
  • Glazing Contractor
  • Jeremy Craig
  • jig-punk
  • fight club, Clerks, Lock stock and two smoking barrels
  • Suits, Parenthood, Burn Notice.
  • PUB guild
  • 1)Friend got a brew kit, Invited me to sample the brew. the brew was good 2) Friend moved away, took the brew, all was sad in brewville 3) Wife bought me a brew kit of my own 4) there was brewing 5) there was drinking of said brew, life is good.

    Current setup is just a couple of Plastic buckets, and yet, amazingly tasty brew, comes out of this simple setup.

    Converted an Igloo Cooler to a Mashtun in June. Now it's time for AG
  • Double diamond Clone O dark:30 Clone. Belgian Wit. Hard Lemonade.
  • Strawberry Blonde
  • Simple Blonde ale
  • SNPA clone, Irish Stout.
  • Male
  • Married


  • Posted in thread: Scottish Ale 80 Shilling (2nd place HBT Comp) on 01-12-2013 at 05:19 PM
    Was looking to try this one out but my equipment is not large enough to handle 10 talon
    batches. Can I just 1/2 this recipe for 5 talon batch or is thee other alterations to therecipe
    that I would nee...

  • Posted in thread: DIY wood mash paddle build on 04-01-2012 at 02:59 AM
    Beautiful paddle sir, truly a work of art. I have often wondered at making a free-form design
    such as this one for a mash paddle, but was afraid that it would be awkward or difficult to
    use. What are ...

  • Posted in thread: More bottles on 09-01-2011 at 04:19 AM
    Beering is a social endeavor. Invite some friends over for Poker and insist they all bring a
    sixer of a beer that you need an opener to get into. You have a fun night socializing and
    tasting beers wit...

  • Posted in thread: What contributed to "cloudy" on 08-22-2011 at 04:48 PM
    So many factors can contribute to cloudiness or clarity of a beer. Certain styles and certain
    yeast strains are just naturally more cloudy. I personally have noticed that how quickly you
    can get your ...

  • Posted in thread: Triple starter question. on 08-07-2011 at 06:21 PM
    If you are going to split it in thirds, I would make huge starters for each one, bumping it up
    at least 2 or 3 times before you pitch to ensure you have enough yeast for the long haul. what
    do you mea...

  • Posted in thread: Show Us Your Label on 08-07-2011 at 06:02 PM
    Label I made for a micro batch of mead. I usually dont label the beer. But I will be posting a
    few beer labels later on in the year, as I plan to do up some variety packs as x-mas gifts this

  • Posted in thread: Triple starter question. on 08-07-2011 at 06:12 AM
    How bout a 1.50 starter with honey and rasins in say a 1.5 Liter Bottle for 24-48 hours then
    split to 3 bottles each say 1 liter each and add apple juice, lemonade, and more honey
    respectively to brin...

  • Posted in thread: Triple starter question. on 08-07-2011 at 02:19 AM
    I have this Wyeast Sweet mead yeast that I bought to try out in a Hard lemonade. but the more I
    thought about it the more I thought I might want to actually brew a sweet Cider, and another
    sweet mead....

  • Posted in thread: What NOT to Do With Spent Grains on 08-06-2011 at 04:40 PM
    I am new to all grain so was kinda at a loss as to what to do with the spent grains. some great
    Ideas here, I don't compost but will try to spread evenly in the lawn. The lawn could certainly
    use the ...

  • Posted in thread: Mlt on 08-06-2011 at 04:21 PM
    Nice looking Manifold