Beer Weevel

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10-10-2012 3:39 PM

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  • Dinuba, CA
  • Brewing
  • Automotive Technician
  • Jack Haldeman
  • Jim Brickman
  • How To Brew
  • Dinuba Beer Weevels


  • Posted in thread: Alternative types of acids for brew water adjustments on 10-30-2007 at 04:11 AM
    I have used common distilled vinegar for several years, and it works great I remembered from
    college chemistry class that it was a simple acid, and it is table grade, and works great. I
    have won many ...

  • Posted in thread: Discount on 10-20-2007 at 02:26 AM
    I own a business and I use a lot of coupons and I don't care if the whole world uses them, you
    see if I give a 10% discount I still keep 90% that's still a great margin. If I offer a 25%
    discount I st...

  • Posted in thread: Your last beer before you die?? on 05-13-2007 at 11:51 PM
    Denny Conn's Rye IPA

  • Posted in thread: Bad beer. What do YOU do? on 05-12-2007 at 03:24 PM
    Distill It !!!!!!!! And use it for fuel, RIGHT!!!!

  • Posted in thread: The Therminator on 04-25-2007 at 01:13 PM
    Because all of the equipment that I've purchased from Blichmann has always worked as advertised
    I felt that I would rather take a chance on a for sure thing than on a gamble a lesser known
    brand, and ...

  • Posted in thread: The Therminator on 04-25-2007 at 02:33 AM
    Well, as I said before I've ran the Therminator in my system for a full year now and I would'nt
    use anything else. I use a Keggle for boiling and use a Hopstopper to catch almost all of all
    of the deb...

  • Posted in thread: What kind of burner to get? on 04-24-2007 at 12:36 PM
    I have ten burners ( I'm a burner junkie) and the most effective and cleanest burning on the
    market right now is the KAB-4 Kick -a- banjo burner. You'll love it and Home Depot has the best
    price the o...

  • Posted in thread: The Therminator on 04-24-2007 at 12:31 PM
    I've ran one for about a year and they are wonderful. What would you like to know?

  • Posted in thread: My 10-gal Rubbermaid MLT -- sucks? on 04-24-2007 at 12:22 PM
    Did you pre heat your cooler, I take at least half the volume of the mash tun and pre heat that
    amount of water to about 170 let it sit for about 10 min and emty. Then I mash in. Coolers in
    general wo...

  • Posted in thread: More beer on 04-18-2007 at 03:21 AM
    Their quality control leaves a lot to be desired, they shipped three orders wrong to me in four