Last Activity:03-23-2014 2:11 PM
Age:24 years old
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Posted in thread: Switching a DME recipe to all grain on 02-16-2014 at 03:25 AM
So my buddy who is a homebrewer gave me his recipe for a Watermelon Wheat that got great
reviews from his friends and family. I want to brew this beer as well but his recipe uses DME
but I want to mak...
Posted in thread: Watermelon Mead on 02-02-2014 at 02:36 PM
Well I think you have convinced me! Sounds like the recipe is straight forward enough and if
you made it before and liked it, then I'm sold. I'll probably look into getting my ingredients
Posted in thread: Watermelon Mead on 02-02-2014 at 02:50 AM
Hello all! I've been all-grain brewing for a while, but I came across my first mead at a store
recently and after having a particularly tasty experience, I have been thinking about brewing
Posted in thread: First Time Dry Hopping on 01-31-2014 at 01:01 AM
I love hoppy beers. IPAs, Double IPAs, etc. So it sounds like a muslin bag might keep my
sediment/trub down but might not release ALL the flavors. Racking on top of the hop pellets
might cause some ex...
Posted in thread: First Time Dry Hopping on 01-31-2014 at 12:32 AM
My recipe calls for dry hopping the secondary fermentation. My assumption was that I just add
my 1 oz. of Centennial pellets to the secondary fermentation bucket. Rack my beer on top. Close
it up. Wai...
Posted in thread: How did you find us? on 01-24-2014 at 04:55 PM
Being a younger generation brewer (I'm only 24.) I googled every question that even popped into
my head. 9 times out of 10 I was sent here and not only got answers but I got a range of
answers and dis...
Posted in thread: Letting StarSan Air Dry on 01-24-2014 at 04:52 PM
I'll stick with stirring it into the water then. The foam was going everywhere before I could
get the water volume up to 2.5 gallons. What brew activities does everyone having going on this
Posted in thread: Greetings from Portland, Maine on 01-24-2014 at 04:48 PM
Where in Mass? I'm not originally from New England. I was born and raised in SC and have only
lived in Maine for 1.5 years. I had a good friend in Boston who helped me get started with
Posted in thread: Letting StarSan Air Dry on 01-24-2014 at 12:34 PM
Wow! Thanks for the feedback! I've got another question for you though. When I'm mixing up my
StarSan, I fill a bucket up with 2.5 gallons and add 1 TBSP of the StarSan. Then I use my big
metal spoon ...
Posted in thread: Greetings from Portland, Maine on 01-24-2014 at 12:28 PM
Thanks! I like to think that I can always improve! In the end that just means tastier beer!