bdkelly
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Join Date:
12-12-2012Last Activity:
05-24-2013 7:24 AMLikes Given: 2
3 Likes on 3 Posts

- Web Operations/Content Management
- BURP
- Schwarzbier, American Wit, Blackberry Wheat, Porter, California Common
- Blackberry Honey Sack Mead, Hefeweisen, German Pils
- Centennial/Belma Blonde, Muskoxen Brown Ale
- Blackberry Braggot, Amber, Citra/Centennial Pale Ale, Double Chocolate Stout, Irish Red
- Male
- Married
- Woodbridge
- VA
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Posted in thread: Pretzel Beer? on 04-18-2013 at 01:32 AM
Sounds really interesting to me. I'd probably use soft pretzels instead, though.Posted in thread: Tap It Growler Cap on 03-27-2013 at 10:04 PM
I saw this a couple of weeks ago and pledged with no real expectation that they'll meet their
goal. It's exciting that they're only $8,000 away with two weeks left. I hope they make
it.There's also a ...Posted in thread: Beer Connoisseur article on traditional Lithuanian brewing. No-boil + hop tea? on 03-27-2013 at 09:49 PM
OK everyone, I did my first test of this today. The equipment I used was a 10 gallon stainless
kettle with a false bottom. Here was the recipe assuming 70% brewhouse efficiency:7 lbs 12.0 oz
Pilsner (...Posted in thread: Fringe benefits of your job on 03-25-2013 at 06:11 PM
Awesome! I've never heard of that term specifically, but there is a lot to be said for being
able to complete your assignments as you see fit as long as they are done correctly and
timely.It's awesome...Posted in thread: Fringe benefits of your job on 03-25-2013 at 01:42 PM
My company operates in a Results Only Work Environment (ROWE), which means that it doesn't
matter where or when I work, as long as I'm getting my work done and meeting my results.This
means I can brew...Posted in thread: Perlick 525ss... Again on 03-19-2013 at 11:02 PM
Here's the stainless one from RiteBrew: about $10 cheaper with shipping right now from
Adventures in Homebrewing, but if you're buying anything else with it, you'll tend to get a
better overall pric...Posted in thread: MD/DC grain on 03-15-2013 at 11:45 AM
I'm willing to give it a shot, too.Posted in thread: Beer Connoisseur article on traditional Lithuanian brewing. No-boil + hop tea? on 03-14-2013 at 12:44 AM
On second thought, I think I'll boil the hops separately for 10 - 20 minutes. It seems like
you'd get better utilization that way. Or possibly draining off some wort at the end of the
mash and using t...Posted in thread: Beer Connoisseur article on traditional Lithuanian brewing. No-boil + hop tea? on 03-13-2013 at 10:40 PM
Again, this is awesome, thanks marsav! In my head, I was using pilsner malt and saison yeast,
but it's good to know that I can use S-33, and that others are using it.Mongrel, in my
research, I found t...Posted in thread: All Group Buy Participants - NCM Price Change on 03-13-2013 at 09:14 PM
I found this one for cooperatives, as well: wonder if one could be formed using a service
like LegalZoom or Rocket Lawyer, with one of us just filling out the forms and submitting them,
without the ...
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