Last Activity:12-17-2014 2:31 PM
Likes Given: 3
1 Likes on 1 Posts
Posted in thread: Blichmann Burner Tips / Tricks on 09-22-2014 at 05:42 PM
Ya I'm not sure you want the flame to be full on orange. Adjust your dampener on the front.
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Posted in thread: Equinox hop on 07-11-2014 at 05:36 AM
Great fermentations. I work there. High alpha acid (14.5% I think) and citrus and green pepper
notes. I opened a bag when we first got it and I think it smells yummy. Haven't brewed with it
yet. Sent ...
Posted in thread: A quick temperature question on 07-01-2014 at 03:31 PM
It's not a lager, he's just lagering his Belgian. Raising the temp won't hurt it. It sounds
like you're just lagering to clear it and age it. Sent from my iPhone using Home Brew
Posted in thread: Adding bourbon, American oak cubes and a vanilla bean to a RIS on 06-18-2014 at 06:18 AM
I've done this a couple of ways and I've found that it's easiest to soak the oak in the spirits
for about 2-3 weeks, then add just the liquid to the beer at bottling/kegging. The whiskey will
Posted in thread: Adding bourbon, American oak cubes and a vanilla bean to a RIS on 06-16-2014 at 02:21 AM
Hey all. I have 5 gallons of RIS that has been sitting since I brewed it in December. I want to
add American medium toast cubes soaked in bourbon into the beer (and some into a cherry mead),
as well a...
Posted in thread: National Homebrewer's Conference - HomeBrewTalk Giveaway - Open to All! on 06-15-2014 at 11:47 PM
I'll be brewing a Kolsch :D
Posted in thread: Down Under Hops?? on 05-05-2014 at 09:28 PM
Be careful with Galaxy. It's a pretty dominating flavor and aroma hop. I subbed an ounce into
my pale ale in place of another hop and it took over.Edit: Awesome hop though. I worked at a
brewery that ...
Posted in thread: Partigyle for Dummies, by a dummy.... on 01-17-2014 at 10:32 PM
Cool. Interested to see the results.
Posted in thread: Brewing audiobooks on 01-15-2014 at 09:54 PM
Awesome! Thanks for the reply guys. I'll be sure to check those out. Anyone know of anything
Posted in thread: Questions about kegging homebrew on 01-15-2014 at 09:49 PM
Obviously don't forget to sanitize your keg. And it depends on how you force carb it to how
fast you can drink it. You can force carb it by setting it and forgetting it (that takes about
2-3 weeks to ...