Last Activity:03-10-2014 3:05 PM
Likes Given: 1
9 Likes on 6 Posts
Posted in thread: Kettles, fittings etc on 02-27-2014 at 07:38 PM
Come on where are all of those "go bigger!" people offloading their old kettles? ;)Craigslist,
just offloaded a really nice keggle and (2) 10 gallon mash tuns, in PDX
Posted in thread: 1 barrel stout tank build on 01-21-2014 at 03:56 PM
Yea can't wait till it's done. I feel the laundry list of parts is never ending. What burners
are you using and how are u controlling them? I'm trying to automate at least flame control and
Posted in thread: First brew rig (Go Big or Go Home) on 01-20-2014 at 10:33 PM
any updates on this how she working out for yaYes im on the 4th batch which was a 15 gallon
batch of 11.5% Barley wine.Few things that need to be done like insulating the burners from the
mash tun, I ...
Posted in thread: 1 barrel stout tank build on 01-20-2014 at 10:23 PM
Oh man barley wines are my favorite. We do have a temp controlled chamber for the conical. I
pretty much stole your design. When I saw your setup I knew that was the size I wanted. 84"
long by24" wide...
Posted in thread: 1 barrel stout tank build on 01-20-2014 at 10:07 PM
Dang that looks all too familiar, nice work! It is the perfect width. Actually it looks like it
is about 12" wider than mine.Good luck on brewing, Make sure you get a freezer and a controller
Posted in thread: RIMS System for BIAB Mash Temperature Control on 08-13-2013 at 04:00 PM
Nice! Talk about brew porn!:mug:I can see doing something like that once I move into a bigger
place with more space, or better yet dedicated space. Most time on a brew day is spent setting
Posted in thread: RIMS System for BIAB Mash Temperature Control on 08-13-2013 at 02:55 PM
I've got a 15G kettle; just upgraded from their 9.2G kettle. Hopefully this will keep me going
for a while as 10-11G batches is about all I can imagine for BIAB. Howerver, if gear lust
really kicks in...
Posted in thread: RIMS System for BIAB Mash Temperature Control on 08-13-2013 at 03:43 AM
I really don't want to add it up...probably more than is reasonably justified by the time
savings...How big is your system, I see its from Stout Tanks
Posted in thread: RIMS System for BIAB Mash Temperature Control on 08-12-2013 at 09:37 PM
I debated with my brewing partner whether the wort should flow from heating element to
temperature sensor in the RIMS tube, or vice-versa. The first trial had the water flow past the
heater directly t...
Posted in thread: lets see your full Fermenters on 07-24-2013 at 07:52 PM
Here it is 40 gallon fermenter with 30 gal fermenting