Last Activity:05-10-2013 2:06 PM
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Posted in thread: How to make a yeast starter - Pictorial (updated) on 07-12-2012 at 12:56 PM
I've been racking my brain, trying to think of one that wouldn't be too incredibly long... how
about a comic on racking? Either racking from the brew kettle to the primary, or racking from
primary to ...
Posted in thread: How to make a yeast starter - Pictorial (updated) on 07-11-2012 at 12:54 PM
Two questions. First, in panel 6 it says ferment at room temp for 24 hours, but the flask is on
a warming plate. I've seen other instructions using some type of plate under the flask. Can you
Posted in thread: Fig wine on 06-26-2012 at 01:00 AM
So what happened? Can anybody post their results? Looking at about 15 pounds of fresh Louisiana
Posted in thread: New in MS on 11-08-2011 at 12:47 PM
Yes, home brewing is illegal in MS; technically. However, wine making is not. Raise Your Pints,
grass roots group is trying to change that.
Posted in thread: New in MS on 11-08-2011 at 12:44 PM
Just racked my third batch of kit beer and second batch of wine; American Bock and Merlot.
Loving it, but lots to learn. I'm about to delve into the guts of the forum for information on