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basisforaday

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Join Date:

10-11-2009

Last Activity:

04-06-2014 7:30 PM

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    ABOUT ME

  • Raleigh, NC
  • Female
  • Single

LATEST ACTIVITY

  • Posted in thread: Jade IPA Foothills looking for recipe. Thx on 04-07-2014 at 12:30 AM
    Brewed jojo's recipe today except using 2.5 ounces of crystal 120. Also, used the London ESB
    yeast. I'll post how it comes out in a few weeks. Thanks for the recipe!Sent from my iPhone
    using Home Brew

  • Posted in thread: Serving Wedding Homebrew From Kegs on 03-21-2014 at 05:24 PM
    Things off the top of my head you want to check:that your kegs and reg are in working orderthat
    your tubing is cleanthat your kegs are carbed correctly, at your serving temp.that you have a
    good way t...

  • Posted in thread: Serving Wedding Homebrew From Kegs on 03-21-2014 at 05:21 PM
    Congrats on your wedding.I carbonate my kegged beer at serving temperature. That seems easier
    than at room temperature and then cooling as colder liquids absorb more CO2 than warmer
    liquids. 30 psi se...

  • Posted in thread: Serving Wedding Homebrew From Kegs on 03-21-2014 at 11:45 AM
    So, I am getting married in the middle of May and had a few questions for you guys about
    serving/preparing to serve the kegs, more for a quick sanity check to make sure I'm doing
    everything right. I a...

  • Posted in thread: Keg storage for wedding in a few months on 03-03-2014 at 12:57 AM
    Ok, so with force carbing do I just carb at room temp since I don't have the space to force
    carb cold? Then transport and cool down as much as possible the day of the wedding and then run
    through the ...

  • Posted in thread: Keg storage for wedding in a few months on 03-03-2014 at 12:16 AM
    Yeah I think I'll have them spread apart time wise enough that i will be able to cold crash and
    add gelatin to each one prior to kegging. We will be getting to the wedding site a 6 days
    before the wed...

  • Posted in thread: Keg storage for wedding in a few months on 03-03-2014 at 12:02 AM
    Forgot to mention that I will be using a jockey box to dispense these kegs.

  • Posted in thread: Keg storage for wedding in a few months on 03-02-2014 at 11:55 PM
    So I'm getting married in The middle of May and I'm in the process of brewing 5 homebrew kegs
    for the event, currently have one cold crashing, another almost done and one just brewed today.
    My questio...

  • Posted in thread: Jockey Box Build for Wedding on 01-14-2014 at 06:58 PM
    Wow, it's been a long time since I've posted here on homebrewtalk! So, I'm getting married in
    May and of course I want to server my homebrew. Thinking of making 6 corny kegs of 5 different
    types of my...

  • Posted in thread: Adding Smoked Malt to Secondary? on 04-26-2011 at 03:26 PM
    Don't have the exact recipe right now but it was 12 lb Marris Otter, 1.75 lb Smoked Malt, 1.75
    Vienna and then some Caramunich, Aromatic, and Special B malts. The Smoked Malt ended up being
    about 10% ...

FORUM SIGNATURE
On Deck: Hop Ottin IPA Clone, Apfelwein Primary 1: All Amarillo IPA Primary 2: Empty Secondary: Empty Keg 1: Irish Red Ale Keg 2: Ed Wort's Haus Pale Ale Bottled/Kegged: Oktoberfest, Oatmeal Stout, American Brown Ale, Vanilla Stout, American IPA, Amarillo IPA
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