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barrooze

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Join Date:

01-05-2009

Last Activity:

01-09-2017 5:17 AM

Age:

36 years old

Referrals: 1

Likes Given: 229

126 Likes on 104 Posts 

    ABOUT ME

  • Engineering Manager / Bit Design
  • Nine Inch Nails, Orbital, Coldplay, and a lot more...
  • It's Always Sunny In Philadelphia, Seinfeld, Futurama, The Office, Lost
  • Dune, Hunger Games, Ender's Game, many more...
  • Started brewing Fall 2004 and did a few extract batches a year until Fall 2010. Jumped into all-grain Sept. 2010 and have been brewing up a storm ever since! Built my double-decker keezer/ferm chamber and am now buying grain in bulk and milling my own! Hooray Beer!
  • BCS Flanders Red, White House Honey Ale, NB Tongue Splitter w/ Brett, BCS Bohemian Pilsner
  • Read my sig.
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  • Male
  • Married
  • Pearland
  • TX

LATEST ACTIVITY

  • Posted in thread: Stainless Steel Shanks - 3-1/8" on 01-05-2017 at 03:08 AM
    Current price is $15 per shank, OBO.

  • Posted in thread: Danstar Munich Classic or Danstar Munich on 01-04-2017 at 05:57 AM
    What's the best temperature schedule/range for the munich wheat beer yeast?I brewed a
    Hefeweizen split batch a few weeks ago, 3 gallons using Munich, 3 gallons using Munich Classic.
    The carboys have b...

  • Posted in thread: Stainless Steel Shanks - 3-1/8" on 12-30-2016 at 04:34 PM
    I am selling 4x stainless steel shanks, 3-1/8" in length. They have a 1/4" bore. They are in
    great shape and work great with my 525SS Perlicks, but I've upgraded my kegerator and now need
    longer shank...

  • Posted in thread: Heady Topper- Can you clone it? on 12-20-2016 at 07:50 AM
    OG of 1.074.Day 9 and at 1.014. Should I go to secondary and start dry hopping? What am I
    gaining by waiting until day 14 and 21 to dry hop?Go for it, except I personally would do the
    first dry hop in...

  • Posted in thread: Three Floyds Zombie Dust Clone on 12-20-2016 at 07:45 AM
    Sorry to dig the zombie out of his grave, but I should be bottling this on friday and have
    further question:Carbonation level for bottling, bcjp said medium to high carb. I was thinking
    2.5 with table...

  • Posted in thread: Issues with a monster mill on 12-16-2016 at 05:10 PM
    I've been saving this post for years and just this morning finally had a reason to use it. My
    rollers binded and was getting spurts of flour then no flow... I pulled up this post, read
    through it and ...

  • Posted in thread: Good Hard lemonade on 11-02-2016 at 04:43 PM
    I have done a lemonade using Rea Lemon Juice and a lot of sugar. I used Turbo yeast and went
    for the full 20%. Took a long time to finish though. I went on after it was finished and
    freezer Jacked it ...

  • Posted in thread: Three Floyds Zombie Dust Clone on 08-11-2016 at 02:11 PM
    Just cracked one of the first bottles from this batch. Sadly, oxygen had taken most of my hop
    aroma so that is the biggest downside here, but that was due to fermentation equipment and not
    something I...

  • Posted in thread: McMaster Keg O-Ring List on 07-28-2016 at 03:54 PM
    Thanks guys! That's reassuring info. I actually found a standard one in my brewing crap, so i'm
    going to try that one out (i'm thinking my keg lube messed up my silicon lid o-rings, so maybe
    buna-n wi...

  • Posted in thread: Spike Brewing Kettle Giveaway on 07-26-2016 at 06:01 PM
    Wouldn't mind having this!!!

Following Stats
FORUM SIGNATURE
For Sale: Stainless Steel Shanks - 3-1/8" Kegged: Breakfast Stout Primary: German Hefeweizen (Munich vs. Munich Classic) Souring: None On Deck: NHC Entries! On the Horizon: Epic Pale ale clone, Atrial Rubicite clone (ECY20) Updated: 2017-01-03 Untappd: barrooze
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