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09-17-2012

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08-01-2014 4:38 AM

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  • Posted in thread: Identifying the cause of my first scorch on 07-19-2014 at 12:18 PM
    Im pretty sure my issue was with the corn sugar. I had assumed the boil was vigorous enough to
    keep it in suspension. Again, I've never made a better this big. Live and learn. 10 oz of
    lovely hops and...

  • Posted in thread: Identifying the cause of my first scorch on 07-16-2014 at 10:33 AM
    Biab4500 ulwd element6 brews with no scorch of boiled wort...no issues with melting the
    bagPretty upset to lose the biggest dipa I've attempted...most expensive.Possible
    causes:*wanted to boil off mor...

  • Posted in thread: Lagunitas/Pliny studied DIPA feedback please on 07-08-2014 at 01:40 PM
    I'd move some of those hop additions after 60 minutes closer to 5 -15 to go in the boilI'll
    move some of the hops to 5-15. What I have above is the schedule for the late adds on the pliny

  • Posted in thread: Lagunitas/Pliny studied DIPA feedback please on 07-06-2014 at 04:05 PM
    Okay. Cool. Thx for the tips on water. I've made some awesome pale ales and ipas with the bits
    of adds on gypsum and lactic.I really am looking for help with grains and hops. Thx

  • Posted in thread: Lagunitas/Pliny studied DIPA feedback please on 07-06-2014 at 11:44 AM
    I'm repitching with a slurry of 04

  • Posted in thread: Lagunitas/Pliny studied DIPA feedback please on 07-05-2014 at 10:46 AM
    I haven't looked at a report because a few friends use the same water with great success. Its
    an old house though. I just added a carbon filter. I've also been experimenting with gypsum and
    lactic aci...

  • Posted in thread: Lagunitas/Pliny studied DIPA feedback please on 07-04-2014 at 10:40 PM
    I've made a couple mediocre DIPAs and need help. The recipe below represents the hops I have on
    hand, some studying of various attempts at Lagunitas' Sucks for the grain bill, and the logic
    of the Pli...

  • Posted in thread: Diacetyl with certain food pairings? on 05-18-2014 at 01:00 PM
    Okay...so as I think k about this....yeah, I understand the chemistry of the beer/food pairings
    can combine to form weird tastes and aromas. The issue is that the combos with my beers is off
    in a way ...

  • Posted in thread: Junk in my starter wort? on 04-30-2014 at 03:28 AM
    Awesome confidence building for a newbie at starters. Another question: does the starter ever
    look too dirty/drab to you and give you caution about pitching it?I've already used one jar of
    the same ba...

  • Posted in thread: Junk in my starter wort? on 04-29-2014 at 03:00 PM
    1 cup DME. Boiled for 12 min. Very low boil so it didn't boil over.Only my second starter and
    tried to put the star san-ed foam top on instead of the foil. Ooppsss!Could star San get all
    funky like th...

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