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Join Date:

04-27-2013

Last Activity:

07-10-2013 6:21 PM

LATEST ACTIVITY

  • Posted in thread: Hope i didnt ruin it. PLEASE HELP!!!!! on 05-12-2013 at 03:01 PM
    Thanks a lot!! Glad to hear its not ruined. Lol

  • Posted in thread: Hope i didnt ruin it. PLEASE HELP!!!!! on 05-12-2013 at 02:48 PM
    I did a five gal batch of unicorn blood recipe. Closed it with airlock. Was bubbling like crazy
    and then I woke up this morning and it looks like the cider came up through the airlock and it
    overflowe...

  • Posted in thread: Caramel Apple Cider on 05-07-2013 at 02:05 PM
    Here in Australia we aren't as lucky in our choices of wine/champagne yeast strain. Most brew
    shops sell a generic 'Wine Yeast' bulk packet as there are very few people around that brew
    wine and meads...

  • Posted in thread: Caramel Apple Cider on 05-02-2013 at 11:37 PM
    Oldmate you said any wine or champaign yeast. Well which specific one did you use and has
    anyone used Nottingham for this? I didn't see this answer the only reason I'm asking. And also
    is one package ...

  • Posted in thread: Sweetening after ferm. on 04-28-2013 at 12:25 PM
    This is my first time so only made a gallon so I can get taste right before making bigger
    amounts. I was just going to store it in glass bottle. Is this right? And want to carb it but
    still have to re...

  • Posted in thread: Sweetening after ferm. on 04-27-2013 at 11:58 PM
    I added sugar before first ferm and after siphoning it today I tasted it and it was a lil tart.
    My question is am I able to added sugar now without affecting anything but having a sweeter
    taste? This ...

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