Last Activity:07-02-2015 2:50 AM
Posted in thread: Need some advice.. on 07-02-2015 at 11:52 PM
I recently brewed an American Honey Wheat with my home brew club and it ended up way too sweet
with little to no bittering. It's currently in primary fermentation and I don't foresee the
Posted in thread: PID reading way too high. on 06-24-2015 at 01:09 AM
perhaps your bad wiring/damaged probe has now damaged the pid?. How long did you ignore it? I
had the same issues and behavior with high crazy temps and for me it was a short in the probe
cable... I r...
Posted in thread: PID reading way too high. on 06-21-2015 at 05:19 PM
Look through the settings. I'm betting youre not on PT100 for the probe. Unfortunately it is.
That's one of the first things I checked.
Posted in thread: PID reading way too high. on 06-21-2015 at 03:15 AM
The My Pin TA-7 for my HLT is reading way too high, upwards of around 600 degrees F at room
temp. It was working fine for several months and than I noticed it would overshoot the set temp
Posted in thread: Higher temps and first generation yeast.. on 06-07-2015 at 07:22 PM
Does higher fermentation temps, say 75-77 degrees Fahrenheit, effect the character of first
generation yeast to the point that the next time wort is pitched on it it will product the same
esters even ...
Posted in thread: Kegging with Sanke keg question? on 05-13-2015 at 01:26 AM
I was thinking. If I fill the keg at an angle like a glass of beer it should allow the beer to
flow more gently down the spear and not foam so much.
Posted in thread: Kegging with Sanke keg question? on 05-13-2015 at 01:24 AM
I did purge out the oxygen first. YesYou shouldn't have any oxygen in your keg. When it's just
a little bit of head space, you can pressurize with co2 and then pull the pressure relief a few
times to ...
Posted in thread: Kegging with Sanke keg question? on 05-12-2015 at 02:12 AM
Posted in thread: Kegging with Sanke keg question? on 05-06-2015 at 02:32 AM
For those of you who use Sankey kegs, do you have any issues with the beer going flat? I
naturally carbonate under presser and I recently transferred a batch to a Sankey keg and it was
flat when I pou...
Posted in thread: 2" Tri-Clover electric heating element adapters on 04-12-2015 at 04:29 PM
Sorry but no. I figured I would put these on here instead of taking them back to the store and
save someone on here some shipping costs. If I sell them for less than I'm asking I'll loose