Last Activity:11-21-2014 12:29 AM
Likes Given: 8
28 Likes on 25 Posts
Posted in thread: Over primed bottles on 11-20-2014 at 12:04 PM
You're math is most likely correct, just add the amount that will give you, your desired
Posted in thread: Help! My kegerator exploded! on 11-16-2014 at 05:33 AM
Did ya piss off the misses?
Posted in thread: Co2 tank empty on 11-16-2014 at 05:27 AM
You Def have a leak. Get out the soapy water, and start searching. Good luck.
Posted in thread: Over primed bottles on 11-14-2014 at 11:18 PM
Sorry md i thought you were the op, a week should be more than enough time, the reason bottles
take so long to carb is your waiting for the c02 that was released via the mini fermentation to
Posted in thread: Over primed bottles on 11-14-2014 at 07:36 PM
Anything will work for holding the foil in place. Easiest thing would be to read use the caps
you removed. Just set them on the foil gently, just need enough of something to hold it in
place. I don't ...
Posted in thread: Over primed bottles on 11-14-2014 at 02:28 PM
Take all the caps off, sanitize some plastic wrap and tie to the bottle tops. Wait a week for
sugar to ferment out. Add roughly 1/2 Tsp sugar per bottle (I use 450ml grolsche, this amount
works well f...
Posted in thread: Sterling 514 Yeast on 11-14-2014 at 12:20 AM
REVIVAL ..... just bringing this back to life because I seen this yeast for the first time in a
Brew Canada Red Beer kit I picked up to fill an empty keg for the holidays. I just pitched the
thing in ...
Posted in thread: Will the BMC drinker like this? on 10-09-2014 at 06:12 PM
I only have the capacity to boil 3 gallons, so I sort of due a concentrated all grain than top
off with water. Just my cheap easy system. Now that fall is here fermenting at 65 should be no
Posted in thread: Will the BMC drinker like this? on 10-09-2014 at 04:17 PM
Thanks for the feedback guys, sounds like for the simplicity of things I'll just cut back the
crystal. I'd like to use a touch more hops but mine are all pre-packaged in one ounce bags so
I'm not goin...
Posted in thread: Will the BMC drinker like this? on 10-09-2014 at 02:14 PM
Just looking for some feedback, mainly if the SRM and IBU's are about on par with what their
tastebuds are accustomed to. Also I don't have any interest in adding rice or corn to the beer,
tried it on...