Last Activity:11-25-2013 12:30 PM
Posted in thread: First full boil extract brew on 05-30-2013 at 05:55 PM
So as expected beer turned out. I Am not sure about the flavor seems a little smokey and a hint
of something else, not sure what.A few of my buddies liked it so I guess it must be good.
Posted in thread: Man, I love Apfelwein on 04-12-2013 at 01:37 AM
So I made 2.5 gallons of this necter from the heavens and finally ran out. Did not heed the
advice to start a second right away!So the next time I make this tasty beverage I will make 5
Posted in thread: First full boil extract brew on 04-10-2013 at 09:50 PM
Alright that makes sense, I guess I need to keep an eye on what yeast I use from now on then.
Either way where the fermentor is now, the ambient temp is much cooler then the house.I will
look into a s...
Posted in thread: First full boil extract brew on 04-10-2013 at 03:23 AM
I figured as much. That is why I moved it to the basement. It is no colder than 65 in the
basement. So add 5 to that I am right where I need to be. Just hope I did it soon enough to
avoid ruining anyt...
Posted in thread: First full boil extract brew on 04-10-2013 at 12:14 AM
Awesome thanks all! :tank:The next issue, which is me being over reactive is that the weather
got hot here in Central PA. The house has central air, but I am too cheap to turn it on
yet.:DIssue is the...
Posted in thread: First full boil extract brew on 04-07-2013 at 04:15 PM
I'm sorry I didn't mean I boiled the grains. I pulled them out right as the water came to a
boil. Essentially the boil over happened right after I removed the grains or maybe it happened
Posted in thread: First full boil extract brew on 04-07-2013 at 03:39 PM
Hello,Yesterday I did my first whole boil extract brew. Wow I did not realize how much work
went into this! Work, but fun!The weather turned nice and I finally got my hands on a turkey
fryer. Cleaned ...
Posted in thread: Simple cider recipe on 03-11-2013 at 06:06 PM
So could you skip the Potassium metabisulfite and Potassium sorbate, back sweeten with some
thawed frozen concentrate, and then cold crash too keep from fermenting too much?SO steps would
go as... Fer...
Posted in thread: Partial boil question on 02-25-2013 at 06:03 PM
I figured the scaling would not be to hard, but would I add the whole addition of the DME/LME
and hops while boiling the 2 gallons?I plan on following a recipe my local beer store has. Are
there any t...
Posted in thread: Partial boil question on 02-25-2013 at 04:03 PM
I have a quick question on partial boiling. What is the disadvantage to doing a partial boil? I
do not have the tools/capacity to do a full boil. I think I can get away with a 2 to 2.5 gallon