Last Activity:07-31-2015 2:18 PM
Likes Given: 3
73 Likes on 65 Posts
Posted in thread: Beer gets bad with time in the fridge! Help! on 06-29-2015 at 03:36 PM
I have the loss of flavor and an Off smell, like yeasty smell.I did a last batch of the Robust
Porter, I soaked the bottles in PBW overnight, next day I rinse them with water for 3 4 times,
Posted in thread: Help - multiple yeast failures on 06-29-2015 at 03:32 PM
Signs of activity? Out of curiosity, what kind? A starter of WLP005 I did a couple of months
ago when I was going to brew a Session ended up showing no activity after 36hrs, so I go some
dry yeast to ...
Posted in thread: What's the best way to attached the temperature controller's therometer on fermenter? on 06-26-2015 at 11:19 AM
Ace bandage works a treat.
Posted in thread: watermelon brew on 06-22-2015 at 07:12 PM
Yeah, I definitely will up that 3C of watermelon juice to at least 5C next time. Was a bit
light on the back. Especially after reading the latest issue of BYO on fruit beers.What volume?
I probably pi...
Posted in thread: Help - multiple yeast failures on 06-22-2015 at 07:10 PM
Those temps were most likely for the passenger compartment. Trunk May not get as warm, but
being enclosed, warmer than the FedEx truck.We don't have a car with a trunk and it won't reach
90° for quite...
Posted in thread: Help - multiple yeast failures on 06-22-2015 at 07:09 PM
Flars - is that the main compartment, or the trunk? Would've thought the trunk would get no
hotter than ambient with no windows / greenhouse effects. When I got home, the vial was warm
but not hot.I a...
Posted in thread: watermelon brew on 06-22-2015 at 04:50 PM
I did your method and it came out (so far) a bit under flavored, so I'm adding additional
watermelon extract into secondary and storing it at about 64%Oh dear Christ, yeah that is way
under on the wat...
Posted in thread: Help - multiple yeast failures on 06-22-2015 at 04:42 PM
You've mentioned effectively waiting 10-18hrs between on checking for activity. It can
sometimes take >24hrs, especially if an older or stressed vial.Wait at least that long. You
also need to be makin...
Posted in thread: Bow hunters out there? on 06-17-2015 at 07:23 PM
So, reporting back in. Talking with my neighbor, I am going to do muzzleloading this year. I
still want to do bow hunting, but I think it is realistically going to take me a couple of
years to get in ...
Posted in thread: Red wheat on 06-17-2015 at 07:04 PM
Yes. The red and white wheat have been malted.