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01-10-2017 1:39 PM

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  • Marietta, GA
  • Covert Hops Society
  • Male
  • Married


  • Posted in thread: Building a counter flow chiller in Atlanta on 12-29-2016 at 06:18 PM
    I'm repurposing my IC to build the CC. What is your recommendation on length of the coil?
    Should I get a 25 ft or 50 ft hose? Cutting off the ends of a 25 ft hose would only leave
    enough for about 23 ...

  • Posted in thread: What is a fair price for a keggle on 11-01-2016 at 02:49 PM
    I'm trying to price a keggle that has a brass ball valve, weldless bulkhead fitting with a SS
    nipple and SS pipe. The interior has a SS false bottom with a copper/brass 1/2 inch pipe
    compression fitti...

  • Posted in thread: Cpvc manifold; first use on 10-30-2016 at 11:08 PM
    Did a search but could not find the answer. I built a cpvc manifold with hack saw cuts every
    1/2 inch. Deburred the inside of the tube the best I could with a copper pipe.Other than taking
    off the upc...

  • Posted in thread: How large of a MT do I need? on 10-15-2016 at 10:54 PM
    Thank you brew brothers! I'm going to look for a 100 qt cooler for my MT in case I ever do a
    higher gravity.

  • Posted in thread: How large of a MT do I need? on 10-15-2016 at 07:09 PM
    I'll be moving to 20 gallon batches. How big of a cooler do I need to mash 48 pounds of grain
    using 1.25 quarts per pound for the initial mash?

  • Posted in thread: DIY Counterflow Chiller - Jaded Cyclone Clone on 10-11-2016 at 01:02 AM
    Impressive build, that thing is a beast. I wonder if you reach maximum cooling potential before
    the wort runs the entire length. Could you get the same cooling with say 6 runs?

  • Posted in thread: Stepping up my game- 20 gallon batches on 10-10-2016 at 04:55 PM
    Thanks, good to know I can still batch sparge. Was not looking forward to dial in fly sparging
    method. I currently use an IC but looking to supplement it with a counterflow chiller. There is
    a brewer ...

  • Posted in thread: Stepping up my game- 20 gallon batches on 10-10-2016 at 12:45 PM
    My house brew is an American IPA that I brew in 10 gallon batches x2. My brew day takes about 8
    hours from start to cleanup. Hoping to shave 3 hours by going to to 20 gallons. Keggle hlt,
    blue ice cub...

  • Posted in thread: <$20 pH meters on 09-06-2016 at 04:22 PM
    I got this off of ebay: adjust the PH due to temps. Easy one button calibration. Just need to
    buy the calibration fluid. You can make storage solution by adding a little table salt to the
    PH 4 soluti...

  • Posted in thread: STC 1000 short temp probe wire on 05-06-2015 at 03:14 PM
    Thanks for all of the replies. I need to lengthen the wire as the location of the unit to the
    fermentor just barely makes the probe long enough. I will set a baseline temp with no extension
    and measur...