arrigo

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Join Date:

01-17-2008

Last Activity:

02-20-2008 1:18 PM

    ABOUT ME

  • Huntsville, AL
  • I work at a render farm.
  • Brandon Arrigo
  • I love me some panic!
  • Always wanted to and hard to find what Iike where I live.

LATEST ACTIVITY

  • Posted in thread: Mr Beer - Read all about it and ask questions on 02-20-2008 at 06:24 PM
    When I used MRB I just tilted the bottle as much as I could and let it slowly fill up. I never
    let it make a dripping sound. It took me a little of thirty minutes to fill up 8 bottles this
    way but I a...

  • Posted in thread: 7.5 Gallon Glass Carboy with cart. on 01-31-2008 at 02:02 PM
    I thought this was pretty neat. I am looking for a better bottle and noticed this. That could
    come in handy in some instances.

  • Posted in thread: Mr Beer - Read all about it and ask questions on 01-31-2008 at 01:31 PM
    It never foamed up much, but I did not add sugar to it yet. Isn't that when the real
    fermentation starts? :rockin:With most mr. beers, they don't really foam up to much. The only
    thing you should hav...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 01-31-2008 at 01:13 PM
    I mean you already brewed it. That doesn't happen with every case of leaving it in longer. Its
    just a possibility. It could be fine. Poor an ounce out of the tap and give it a try. Bottle it
    for carbo...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 01-31-2008 at 01:10 PM
    Yea, my first batch of Mr. Beer was the same way. The first bottle I was trying was only
    bottled for two weeks as well. As soon as I put it in the fridge it went cloudy. After a day of
    chilling I popp...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 01-31-2008 at 12:25 AM
    The reason time is more important in open fermenters is not so much the proximity of the still
    beer to dead yeast, but of the danger of oxidation reactions occurring as the beer sits.Most do
    not advis...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 01-30-2008 at 04:43 PM
    Ok, just remember that Mr. Beer is not a sealed bottle, Its not good to leave beer in a Mr.
    Beer keg for longer than 10 - 14. For you, I would ferment it in the bucket for atleast two
    weeks and then t...

  • Posted in thread: Sam Adams on 01-27-2008 at 08:23 PM
    I like there seasonal beers. Those are actually really good.

  • Posted in thread: Batch #2 with a two questions? on 01-27-2008 at 04:22 PM
    Sweet, I will go with your advise. Thanks for the help.

  • Posted in thread: Batch #2 with a two questions? on 01-27-2008 at 03:44 PM
    I am going to use a Irish Red Ale beer mix, a Mellow Amber LME, and was planing on adding some
    Fuggles pellets. I also have some Cascade pellets. But I think the Fuggles will go better with
    that than ...

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