Last Activity:05-31-2015 11:14 AM
Likes Given: 30
110 Likes on 98 Posts
Posted in thread: Better Bottle shortage? on 05-24-2015 at 11:34 PM
They had some sort of mechanical malfunction with their equipment and haven't produced any in
several months now.
Posted in thread: Mojito-mead recipes? on 05-14-2015 at 01:44 PM
We never did make this one.
Posted in thread: Question To Those Kegging Their Bucha on 05-13-2015 at 10:19 PM
I pasteurize my kombucha before kegging so that I don't have that problem, and I don't have to
worry about infecting my lines.
Posted in thread: Getting past the green beer phase...chilled or room temp? on 05-05-2015 at 11:31 PM
How would you describe the green character? Is it yeast bite from suspended yeast or is it
metabolites like acetaldehyde?
Posted in thread: Mash temp started 170 on 05-03-2015 at 04:47 PM
You can always toss some amylase enzyme into the fermentor - any decent homebrew shop should
have amylase in powder form (and some have liquid preparations as well). It will work at
Posted in thread: Typical IPA time in primary on 05-03-2015 at 04:41 PM
I guess I make beer improperly because mine always taste best around 6-8 weeks from brew day. I
bottle.Two months after brewing, the kettle hop character will have started to meld and fade a
Posted in thread: Getting past the green beer phase...chilled or room temp? on 05-03-2015 at 12:52 AM
Do your beers get past that initial green stage faster via room temp or cold storage? I keg, so
I am typically packaging after 2-3 weeks in primary, but it seems it is usually another 2-3
Posted in thread: Dry Hop Time Question on 05-03-2015 at 12:39 AM
Seven days in primary is an awfully short time. Based on my experience (and I taste homebrewed
and craft brewed beer daily as part of my job), 10 days is about the minimum a beer should
spend in prima...
Posted in thread: beer really cloudy on 05-01-2015 at 03:11 PM
It was in primary for 7 days. the bubbling in airlock slowed down substantially but I did not
check the gravity. Should I put it into cold storage now or check the gravity reading and when
I'm at the ...
Posted in thread: beer really cloudy on 05-01-2015 at 02:56 PM
Why did you choose to do a secondary on this batch, and why did you transfer the beer while it
was still cloudy? How long was the beer in primary before you transferred it?Pouring beer
through a strai...