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Arau

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Join Date:

12-21-2009

Last Activity:

12-28-2011 3:59 PM

1 Likes on 1 Posts 

    ABOUT ME

  • sweden
  • Female
  • Single

LATEST ACTIVITY

  • Posted in thread: Large Giveaway - Fermenter, Mash Paddles, Thermapen on 11-19-2010 at 07:38 PM
    my username is Arau

  • Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 10-24-2010 at 10:59 AM
    18,073 + 6 = 18,079 gallons!

  • Posted in thread: Stark Raven Mead (burnt honey mead attempt) on 10-13-2010 at 06:15 AM
    it's been a couple months since i started and the last time i tasted mine it tasted like bitter
    burnt sh*t. but i'm giving it time, lots of time =)

  • Posted in thread: first mead started on 04-12-2010 at 06:43 PM
    alright so it's been a while and its pretty much done fermenting. it's pretty dry, maybe with a
    little sweetness to it. i'm gonna backsweeten it later. so i racked it off all the gunk onto
    campden tab...

  • Posted in thread: Post your infection on 03-21-2010 at 10:12 PM
    what do you with an infected brew? just let it go till you rack in and rack from under it? or
    try to skim away all that crap? i would have a hard time letting that stuff sit on my drink

  • Posted in thread: Stark Raven Mead (burnt honey mead attempt) on 03-03-2010 at 04:10 PM
    [QUOTE The tartrate lives in a equilibrium between 3 states tartaric acid (H2-T), potassium
    bitartrate (KH-T), and potassium tartrate (K2-T):H2-T KH-T K2-TWhen the pH is above 4.34, the
    molecules tend...

  • Posted in thread: Stark Raven Mead (burnt honey mead attempt) on 03-01-2010 at 06:18 PM
    nice photos! one question though, why the cream of tartar??

  • Posted in thread: first mead started on 02-07-2010 at 08:26 PM
    ok that's good. the whole fermentation has been rather sluggish. it's been about a month now
    and it's gone from 1.1 to 1.025.i'm not sure what to do, since the cake is pretty big i don't
    wanna leave i...

  • Posted in thread: Post your infection on 02-07-2010 at 07:07 PM
    this probably isn't infected, i just don't know what it is. i racked it to secondary yesterday
    and 24 hours later i see this

  • Posted in thread: first mead started on 02-07-2010 at 04:50 PM
    ok so i racked it to secondary yesterday. the gravity was at 1.025. i racked it over a split
    and scraped vanilla bean and topped it off with strong rooibos tea with honey. Today when i
    checked it, the...

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