Aquacom

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• Posted in thread: Corking question on 07-25-2006 at 12:25 PM
  How much air space is there between the cork and the wine? I've noticed before that if there
  isn't enough air then the cork wont go all the way in.

• Posted in thread: ried fruit recipe wanted on 07-19-2006 at 12:33 PM
  Hi all I have just got back from a health food shop that was closing down. I managed to get
  loads of dried fruit really cheap. I got 3kg dried apricots, 3kg mixed dried fruit (peaches,
  apples, pears, ...

• Posted in thread: My Thread Has Vanished on 07-14-2006 at 03:22 PM
  Guess so. Still no problem, mine was only a small thread nothing of real interest. Thanks for
  replying guys.

• Posted in thread: My Thread Has Vanished on 07-14-2006 at 08:14 AM
  Sorry I had problems with My PC and this is a duplicate post please delete it

• Posted in thread: My Thread Has Vanished on 07-14-2006 at 08:13 AM
  HII posted a thread to find out if anyone else was based in the UK and today I find that the
  thread has vanished. Why would this happen?

• Posted in thread: My Thread Has Vanished on 07-14-2006 at 08:13 AM
  Sorry I had problems with My PC and this is a duplicate post please delete it

• Posted in thread: My Thread Has Vanished on 07-14-2006 at 08:11 AM
  Sorry I had problems with My PC and this is a duplicate post please delete it

• Posted in thread: Just joined on 07-12-2006 at 05:42 PM
  well thanks for the tip! I'll remember that on my next batch and see what happens

• Posted in thread: Just joined on 07-12-2006 at 12:02 PM
  Yes definatly dry! I like that though and you can always add some sugar to sweeten it up a bit.
  Again I think this is a habit from my wine making. So should I not be stirring it at all? With
  the wine ...

• Posted in thread: Newbie brewing wine with mr beer on 07-12-2006 at 08:52 AM
  To be honest wine can sometimes take a couple of days to get going. I would wait until 48hrs
  has past before I worried about it.