Last Activity:08-25-2015 12:57 AM
Likes Given: 8
7 Likes on 6 Posts
Posted in thread: Bottle or keg a dubbel? on 05-04-2015 at 12:52 PM
I ended up naturally carbonating in the keg with 4 oz priming sugar and 2 oz honey. I will
probably bottle in a month with additional cane or priming sugar as to get to 3.5 vols CO2How
did it turn out...
Posted in thread: Fermentation Chamber "Rotation & Temps" on 04-20-2015 at 08:32 PM
I brew 90% Ales. But...of course, temps do vary greatly for the strains I like to use.I have a
great fermentation chamber. It's a Delfield Milk Cooler (NLFAC Shelleymatic)It can hold four
Posted in thread: PicoBrew Zymatic vs BrewEasy vs Braumeister on 03-14-2015 at 01:24 AM
Don't sell the cool stuff off! I kept my system so I could do large batches. Time will tell if
i make many large batches. But, it's great to have that option. I have done two 20l brews in
less than a ...
Posted in thread: PicoBrew Zymatic vs BrewEasy vs Braumeister on 03-13-2015 at 02:03 PM
Just wanted to give folks an update to my situation.1. I spent three months turning a garage
bay into a home brewery. I am very pleased with it.During my construction/design phase, I
evaluated the thr...
Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-13-2015 at 01:29 PM
Posted in thread: Spike Brewing 20 Gallon Sight Glass Kettle Giveaway! on 02-02-2015 at 09:07 PM
I'm in! :-)
Posted in thread: Fermentation Room or Chambers? on 11-26-2014 at 11:52 PM
I think your right! My only thought is that 75% of my brews are with 60-65f yeast and the 25%
that are not I have an upright freezer with a controller. I was trying to get by with some
short cuts for ...
Posted in thread: Fermentation Room or Chambers? on 11-26-2014 at 02:18 PM
I like the way you think. I am not sure if I am strapping enough! Sounds like the big walk-in
fermentation chamber is the way I may want to go. So...Next decision do I just put in a mini
split and set...
Posted in thread: Fermentation Room or Chambers? on 11-25-2014 at 04:34 PM
Ok So I have this space 22'x13' that I am turning into my home brewery. Option A: I thought
about making a 13'x6' Fermentation/Grain room. I could control the temp via a mini split or
window AC with C...
Posted in thread: Wastewater on 11-19-2014 at 07:29 PM
Currently my brewing situation is a mess, I have stuff stored all around my house. My house is
big, so I have to go here and there. I have enough space to make a brewery in my detached
garage. I have ...