Last Activity:04-13-2013 8:36 AM
Posted in thread: Spent Grain Dog Treats on 03-08-2013 at 12:17 AM
I just recently made a batch of spent grain dog treats out of the specialty grains of my
Chocolate Milk Stout. This may be a dumb question, but I wanted to be 100% certain that the
0.75 lbs Fawcett Pa...
Posted in thread: Brewing Question on 02-07-2013 at 01:42 AM
I personally kept brewing (3 batches) before tasting a complete batch. 1st and second batch
taste better and better. Third is in secondary. It's too addicting to wait. I learn and improve
as I go.
Posted in thread: Fermentation question on 12-29-2012 at 07:56 PM
I did shake it with the lid on after topping it off with tap water to reach 5 gals. So I won't
shake it again. I'll be patient.
Posted in thread: Fermentation question on 12-29-2012 at 07:36 PM
Yes cooled it in an ice bath until only slightly warm to the touch.
Posted in thread: Fermentation question on 12-29-2012 at 07:04 PM
I boiled my first batch approximately 30 hours ago. It is a northern brewer American wheat with
dry yeast. The plastic fermenter is under my stairs at a temp around 68 to 70. Being a first