Last Activity:08-22-2014 9:07 AM
Likes Given: 17
Posted in thread: Hard Cider won't start fermenting!! on 08-22-2014 at 02:49 PM
pH is around 3.6 (which from what I've read is a correct range). I have checked the gravity and
it has actually gone up a bit, I'm guessing from the pectic enzyme releasing more sugars?? It's
in one o...
Posted in thread: Hard Cider won't start fermenting!! on 08-22-2014 at 02:07 PM
Ok I'm at a loss on this one, so maybe some cider experts can help me out.....I picked fresh
apples from my apple tree in the back yard and juiced them to get about 6 gallons worth of
juice. I tossed ...
Posted in thread: How to class a Vanilla IPA for judging? on 03-03-2014 at 08:57 PM
You can definitely tell it's in there, but it blends so nicely with the citrus hop profile that
it really blends together. It's almost like I used a hop with vanilla characteristics....if
that makes s...
Posted in thread: How to class a Vanilla IPA for judging? on 03-03-2014 at 02:47 PM
Well the title says it all.....I brewed an Imperial Vanilla IPA, but I'm not sure whether it is
an Imperial IPA or if the vanilla will change the category into a spice/fruit beer or
something. Need to...
Posted in thread: New Hydroponic Hop Farm in Colorado! on 03-03-2014 at 02:43 PM
Hey everyone, I've been on this site for a couple years, it's been pivotal in helping me become
a better brewer, so cheers to that. I just wanted to let everyone know that YES you can grow
Posted in thread: First homebrew competition and I got bronze! on 05-23-2013 at 04:47 PM
Hmmm....I did not receive an email this morning? The suspense is killing me :D
Posted in thread: First homebrew competition and I got bronze! on 05-22-2013 at 04:51 AM
Have you received your medal yet? I have not. Seems that everyone else has received their
results except for people who placed. Just wondering. Cheers!
Posted in thread: First homebrew competition and I got bronze! on 05-09-2013 at 06:51 PM
I just entered the same competition and got gold for my Daybreak Durum Blonde Ale! I too am
looking forward to the score sheets and to proudly display my medal in the man cave!:ban:
Posted in thread: less wort mean more abv? on 02-07-2013 at 05:22 PM
Your abv is 5.2%. If your volume going into the fermenter was 5 gallons it shouldnt change
anything from your projected numbers.That's what I was wondering. The amount of sugars will not
Posted in thread: less wort mean more abv? on 02-06-2013 at 03:36 PM
This was my first AG batch as well. I used a temperature mash at 155F for 50min. I think I will
just leave it as is and see how it tastes! I use Brewtarget for my recipes and I'm wondering if
I just c...