Last Activity:05-08-2015 2:52 PM
Age:26 years old
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Posted in thread: Epic Belgian Graduation Beer on 06-15-2014 at 01:13 PM
Thanks for pointing me to that thread - seems like a good discussion. And I'm reading Water
right now, but I'll be sure to pick up Vintage Beer as soon as I'm done. My only thought is
that my situatio...
Posted in thread: Epic Belgian Graduation Beer on 06-14-2014 at 01:26 PM
Posted in thread: Epic Belgian Graduation Beer on 06-11-2014 at 07:23 PM
Hey all, here's the story. I'm starting a 3 year grad program in the fall. I'm a joint-degree
candidate, so my MBA cohort will graduate in 2016 and my public health cohort will graduate in
2017. I wan...
Posted in thread: Priming with juice on 06-11-2014 at 11:56 AM
I've done it before using blackberry juice (froze the berries, mashed them, then forced the
liquid through cheesecloth). I took specific gravity readings, then calculated how much sugar
should be in i...
Posted in thread: Dry Hop Issue on 06-10-2014 at 08:38 PM
+1 for weighing down the hops; the first time I dry hopped, the hop cones just floated at the
top and I got some unpleasant oxidationAs far as cold crashing goes, I've done it before by
just putting t...
Posted in thread: Dry Hop Issue on 06-10-2014 at 07:04 PM
You have a couple of options, I think. The last IPA I made, I cold crashed it before bottling,
and that got just about all of the hop debris to settle out (there's still some cloudiness, but
Posted in thread: My first homebrew = disaster. on 06-10-2014 at 06:56 PM
I spent like a week reading through a book and a bunch of blogs before I brewed my first beer
and I still made a bunch of mistakes. Just keep reading and working to improve your technique
and don't dw...
Posted in thread: Losing volume during racking/bottling on 06-10-2014 at 06:46 PM
So you likely lost volume in a number of places. If you wanted to start with 5.25G and only got
5G and still hit your OG, that's a sign that your efficiency wasn't as good as you planned. Not
a big pr...
Posted in thread: Planning First Lambic - Kriek on 06-10-2014 at 04:27 PM
So, do we think if I transfer some of the yeast cake when I transfer the 1 gallon into a
separate container, it will continue to develop nicely? I'm sure it won't be quite the same as
if I just let th...
Posted in thread: Planning First Lambic - Kriek on 06-09-2014 at 08:31 PM
No barrel for me. 6G better bottle for primary; the lambic aging for an additional year would
be in a glass growler. I thought about adding some cubes; it wouldn't increase oxygen transfer
at all, but...