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04-13-2011Last Activity:
06-13-2013 3:09 PMLikes Given: 4
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- EdWort's Apfelwein, Mild Mannered Ale
- Applewine, Sour Cider, Imperial Berliner Weisse
- English Cider, APA with experimental hops
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Posted in thread: What does your HBT name mean? on 05-09-2013 at 03:53 PM
When it boils down to it mine means, "**** YEAH!"Posted in thread: Man, I love Apfelwein on 05-08-2013 at 08:24 PM
Made my first batch of this Feb 6th and was in the primary until April 16. Kegged at 10 psi and
drinking my first glass tonight...incredible recipe! Very smooth with light apple tast and
aroma.Thats n...Posted in thread: Experimental Hops!! FHBS on 05-07-2013 at 03:56 PM
Just dry hopped the batch brewed with the 1210 (FWH, 30min, 15min ,& 5min to get about 38 IBU)
with 1.77oz 1210, .6oz Simcoe, and 1.5 oz Cascade. Smells pretty great just one night after the
dry hop. ...Posted in thread: Your first batch...and your patience on 05-02-2013 at 09:23 PM
What kind of beer is it? Some styles don't need as much carbonation at all.Posted in thread: Your first batch...and your patience on 05-02-2013 at 08:27 PM
It'll be flat still. If you really want to try it, start with one bottle cause it won't
continue to carbonate if you leave them in the fridge. If you really can't wait the whole week
you could pick on...Posted in thread: Graff (Malty, slightly hopped cider) on 04-24-2013 at 09:09 PM
should you prime this b4 bottling or will it carbonate on its own in 3 weeks?If it's done
fermenting (same hydrometer reading for 3days in a row) you'll need to add priming sugar if you
want carbonati...Posted in thread: Bee Cave Brewery Haus Pale Ale on 04-24-2013 at 04:57 AM
I used about 8.5 lbs 2 row pale malt, 2.5 lbs carapils and 1 lbs caramunich. Cascade and
Williamette @ 60 mins and Chinook @ 0 mins. So far, it seems to have turned out brilliantly
although I've not r...Posted in thread: Experimental Hops!! FHBS on 04-24-2013 at 04:48 AM
Just depends what's you're looking for I guess.Posted in thread: Man, I love Apfelwein on 04-23-2013 at 09:22 PM
OK I got my first batch going tonight. I only had 1.875 lbs of dextrose, but I am fermenting in
a 6 gallon and got all 5 total gallons of juice in. I am out of Montrachet but the lhbs had
White Labs S...Posted in thread: Experimental Hops!! FHBS on 04-23-2013 at 09:19 PM
Please keep us posted.Kegged it up on Saturday and tried another hydro sample and it's straight
up grapefruit in the nose. Not sure how much of that is the cascade or the 1210 but wow it
smells just l...
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