Last Activity:04-05-2015 9:01 AM
3 Likes on 3 Posts
Posted in thread: 1-Gallon Brewers UNITE! on 03-28-2015 at 06:22 AM
Wow. I was the second comment on this thread when I was brand new to brewing. I took a break
from the forums for a bit and came back to see this post STILL going! Ha that's crazy. I
actually JUST did ...
Posted in thread: Black IPA on 02-22-2015 at 11:03 PM
Stout , black IPA, as long as its black and taste like hops I'll be happy :)
Posted in thread: Black IPA on 02-22-2015 at 10:15 PM
I went off the reservation with this one anyway might as well go full bore with the yeast! I
added like 8 oz of Muntons chocolate malt to really darken it up on top of the 8oz of 80l
caramel and 8oz o...
Posted in thread: Black IPA on 02-22-2015 at 08:31 PM
I am brewing a black IPA and wanted to toss is white labs british ale yeast WLP005 instead of
the included DRY-97 American west coast dry ale yeast.Any thoughts?Thanks(been awhile since I
Posted in thread: 2nd batch questions/thoughts on 05-21-2012 at 01:36 PM
out this site. It is a lot of fun to punch in your recipe and technique.Sounds good to me but
I am still a bit of a rookie. I added vanilla to a porter kit.delicious. I say if it sounds to
you like ...
Posted in thread: Added vanilla;fear infection on 05-21-2012 at 01:26 PM
Yea this beer turned out to be my best ever. best flavor,best head retention best everything.
Sadly its all gone. I am brewing a milk stout now,nothing special added
Posted in thread: Brewer's Best beer ingredient kit on 05-03-2012 at 03:58 AM
I have brewed a Brewers best irish stout,robust porter and Milk stoutI can honestly say that
they are easy and fun. I brewed the irish stout first and even though i didnt give it enough
time and had a...
Posted in thread: I Hope I Didn't Ruin This Batch - Cooper's IPA on 05-02-2012 at 01:59 PM
I'd drink that. Its gonna be pretty good i bet,creamy,rich,probably strong. did you pitch below
80F? if so I think thats gonna be really good. Just watch it make sure you dont blow off the
Posted in thread: Dry hop a milk stout? on 05-02-2012 at 01:21 PM
Hello all!I was wondering if I could gather some opinions about dry hopping a milk stout.I
forgot to add my aroma hops after my boil ,so it just has a 1/2 oz of bittering hops. Its
already in primary ...
Posted in thread: Vanilla beans on 03-18-2012 at 04:05 AM
I made a vanilla robust porter and it is fantastic. I split open the beans scraped out the
bean, chopped up the rest,tossed into some spiced rum for about an hour, ran what was in the
rum through a co...