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Join Date:

01-08-2013

Last Activity:

12-16-2014 11:29 AM

Likes Given: 17

LATEST ACTIVITY

  • Posted in thread: Brett pale ale recipe - please critique on 12-11-2014 at 11:03 AM
    Hello everyone! What is your thoughts on this recipe? Im looking to create an easy drinking
    pale ale with brett notes. Should i also use some sugar to properly attenuate with us-05 before
    pitching Bre...

  • Posted in thread: wheat saison help on 06-11-2013 at 09:06 PM
    UPDATE:og. 1.55 fg. 1.02(3711, ofcourse!)Smells green. Wit taste with some saison. Ultra smooth
    mouthfeel. Little to no aftertaste. So easy to drink, like a wit without the bitterness. Nice
    summer bee...

  • Posted in thread: wheat saison help on 05-06-2013 at 12:54 PM
    Yeah, i know. Have brewed with it before with beastly results. :-)

  • Posted in thread: wheat saison help on 05-06-2013 at 09:38 AM
    I have magnum (hallertau) 14.6% (14.4% alpha). :)

  • Posted in thread: wheat saison help on 05-05-2013 at 10:29 PM
    Hi! I got a crazy idea to make a wheat beer and then add saison yeast (3711). I have tweaked a
    little on "Bee Cave Brewery Bavarian Hefeweizen", added a little more wheat and pilsner. And
    also a littl...

  • Posted in thread: Post your infection on 04-01-2013 at 02:48 PM
    I found this when i came home from easter. It has been in the fermenter for 3 weeks now. The
    beer is a rye saison. og - 1.62, sg - 1.00! What kind of bacteria is it? The taste is a little
    a bit sour, ...

  • Posted in thread: Crazy fermentation! 9 liters of foam and krausen. 17,5 liters of worth on 02-11-2013 at 12:16 PM
    Picture of fermentation

  • Posted in thread: Crazy fermentation! 9 liters of foam and krausen. 17,5 liters of worth on 02-11-2013 at 12:15 PM
    :mug:Belgian blond doing GOOD! :Dhttps://www.box.com/s/umpt32q675ja9r8nito8

  • Posted in thread: Belgian Brother Golden Strong on 02-11-2013 at 12:12 PM
    This beer is fermenting away VERY nicely! Wake up today(day 2) to find 9 liters of Krausen and
    foam!Added 1 more pound of pilsner for lost efficency with BIAB. Scaled the recipe down to size
    of my pot...

  • Posted in thread: Houblon Chouffe aka HopChewy on 02-05-2013 at 12:08 AM
    whats the boil size? Can i make this beer without the lagering? I dont have a fridge that fits
    my fermentation bucket. :mug:

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