Last Activity:01-25-2017 1:08 AM
Likes Given: 219
258 Likes on 173 Posts
Posted in thread: Best Malt focused, clean ale yeast on 01-07-2017 at 10:08 PM
For a malt forward beer I definitely prefer 002
Posted in thread: Name That Skyline - Picture Game on 01-06-2017 at 01:11 PM
Lima, Peru?Correct, you're up
Posted in thread: Name That Skyline - Picture Game on 01-06-2017 at 02:42 AM
A capital city 383322
Posted in thread: Name That Skyline - Picture Game on 01-06-2017 at 01:21 AM
Looks like mt vasuvius, Naples Italy
Posted in thread: Captured wild yeast...now what? on 12-26-2016 at 12:19 AM
How does it smell?:It smells bisquity, very pleasant actually.
Posted in thread: Captured wild yeast...now what? on 12-25-2016 at 10:06 PM
I'd probably not bottle it either as it's behavior is unknown and you may end up with bottle
bombs.Makes sense. Is there a threshold that it would be safe? Say it attenuated 75%+
Posted in thread: Captured wild yeast...now what? on 12-25-2016 at 03:23 PM
I had a hydro sample sitting on the counter for a few days and the thing started bubbling like
crazy. I made up a 12 oz. starter yesterday and now that's taking off. How do you guys proceed
Posted in thread: Whole Gingerbread House in the boil on 12-19-2016 at 10:46 PM
You're a sick...sick man 381152
Posted in thread: 1 step yeast propagation and starter approach on 12-14-2016 at 12:19 AM
I just started using this method after developing off flavors from harvested yeast slurry.
Obviously there's always a risk of infection with any transfer but I think the starter method
is a better way...
Posted in thread: How Common is an Infection ? on 11-22-2016 at 09:33 PM
I've had one in 15 years. I blame that one on a dud pack of yeast. It took about 3 days to show
signs of fermentation, during which an infection took over. By the time I pitched healthy yeast
it was t...