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11-07-2016 1:37 PM

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  • Posted in thread: Cloning HopHands by Tired Hands Brewing Company on 05-30-2016 at 02:05 PM
    I love that article and I love all of the hate for the flour in beer and "new" tactics. I'm
    working on a Alien Church recipe. I will share if you are interested.

  • Posted in thread: Cloning HopHands by Tired Hands Brewing Company on 04-26-2016 at 10:26 PM
    Try shaking the keg and leave it tilted in your kegerator. Tilt it so the dip tube is on the
    high side. That should help. 1318 is key though.I just locked down some 1318 finally.

  • Posted in thread: Cloning HopHands by Tired Hands Brewing Company on 04-25-2016 at 04:50 PM
    I think I nailed a TH style IPA. I made dank hop juice and it's great. Super resinous and oily
    with a huge tropical/citrus flavor profile. Imagine hop hands but danker. Columbus is seriously
    an underr...

  • Posted in thread: Hard Root Beer recipe on 03-08-2015 at 04:43 PM
    I have read through all 29 pages of this thread after enjoying my first "Not Your Father's Root
    Beer". I will be using the recipe from this thread with a few changes. But first, a couple of

  • Posted in thread: Pomegranate- Black Cherry Hard Cider on 11-19-2013 at 10:09 PM
    Any updates on this? I have 2 L of Pomegranite juice sitting around

  • Posted in thread: Pellicle Photo Collection on 11-13-2013 at 01:55 AM
    This is a one gallon Berliner Weisse with mangos added. It smells like a chemical smell. Almost
    like those little tubes of balloons that you would blow up with the straw kind of smell. Is
    this okay to...

  • Posted in thread: Alferman Imperial Berliner Weisse on 03-26-2013 at 04:51 PM
    Made this recipe again two weeks ago with East Coast Yeast Bug Farm. My first batch is bottled
    and I'll crack one open and post a picture soon. For my next batch, I'm thinking of pitching
    some lacto f...

  • Posted in thread: DFH Aprihop clone - I need some opinions on my recipe on 03-08-2013 at 01:35 AM
    Okay. I brewed Yoopers 60 Minute IPA clone two weeks ago. Today, I am drinking my first Aprihop
    of the season poured from a tap and into a growler. After tasting the continuous hopping of the
    60 Minut...

  • Posted in thread: Berliner Weiss, many ways on 02-28-2013 at 12:31 PM
    So many options. i have to bottle my Berliner that is in the carboy this weekend so i can throw
    a handful of grain in my next batch with some bug County!

  • Posted in thread: Berliner Weiss, many ways on 02-27-2013 at 01:37 PM
    If i wanted to make the sourest beer of them all, what are some of your recommendations? Time?

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