Last Activity:05-11-2014 6:38 PM
7 Likes on 7 Posts
Posted in thread: Easy Chimay Blue clone on 04-29-2014 at 05:28 PM
I agree, I just had the last bottle that I have of this and it was about a year old. Flavoe
mellows in a very good way, not as sweet, closer to the original in my opinion. Really wish I
had bottled a ...
Posted in thread: Easy Chimay Blue clone on 04-28-2014 at 05:31 AM
I just cracked one of these open that I made probably around 2 years ago. This bad boy ages
spectacularly. I'm sipping on it at room temp right now and enjoying the amazing depth of
flavor that this b...
Posted in thread: Skeeter Pee on 04-17-2014 at 01:04 AM
Anyone know how long SP can sit in the fermenter and still be good? Long story short is I make
it up for my wife and her friends. I made a batch back in December but unfortunately my wife
had a medica...
Posted in thread: Skeeter Pee on 04-16-2014 at 10:25 PM
yesThanks Poptarts. That was very brief, but helpful.
Posted in thread: Skeeter Pee on 04-16-2014 at 09:50 PM
So, a quick question. If I plan to bottle carb and stovetop pasteurize the batch, do I omit
both the Kmeta and Sorbate? I am pretty sure those two chemicals mixed together are what kill
the remaining ...
Posted in thread: Skeeter Pee on 04-16-2014 at 01:35 AM
Careful, without backsweetening this stuff comes out dry as *Game of Thrones Spoiler alert* my
eyes when Joffrey died.I'm going to backsweeten according to recipe. I'll bottle carb then
Posted in thread: Skeeter Pee on 04-15-2014 at 10:22 PM
I bought the stuff to make this last night. I plan on making it soon. I'm using 4 bottles of
lemon juice to make it extra tart. I also plan to bottle carb and pasteurize. I used this
method on a caram...
Posted in thread: Oskar Blues Old Chub clone from BYO on 04-14-2013 at 09:26 PM
What fermentation temperature are you guys going for on this one? Looks like a pretty solid
scotch ale even if it wasn't Old Chub.
Posted in thread: Caramel Apple Hard Cider on 03-04-2013 at 08:33 PM
I used mcCormick extract - I'm a purist to, but I think this extract is mostly natural. It did
work well in the mix, but I wouldn't be afraid to use more extract as opposed to less, flavor
did get a l...
Posted in thread: Caramel Apple Hard Cider on 03-04-2013 at 07:14 PM
I will say I bought a bottle of cinnamon oil from Olive Nation and added a drop or two to a
bottle and it was amazing. I make my own cinnamon extract using a jar packed full of Ceylon
cinnamon and top...