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02-08-2014 2:13 PM

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  • Lancaster PA
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  • Posted in thread: whiskey barrel stout times on 02-08-2013 at 01:03 AM
    Ha. Same here! It's only five gallons though. It's been one month and as soon as the cider
    finishes fermenting I will switch them out. So the stout will be in there about 6-8 weeks. I
    don't have my no...

  • Posted in thread: whiskey barrel stout times on 02-07-2013 at 01:59 PM
    hey all my wife got me a whiskey barrell for christmas. me and my buddy each brewed a batch of
    stout to put in it. it is an 8 gallon whiskey barrel that had one batch of whiskey thru it. how
    long shou...

  • Posted in thread: great deals on propane burners lancaster pa on 12-13-2012 at 04:50 PM
    hey guys just thought id shout out on here, was at the restaurant store on rt 340 near
    smoketown the other day and they had some slammin deals on propane outdoor burners, right when
    you walk in they a...

  • Posted in thread: 15 lb dark amber malt UK fawcett malt on 08-07-2012 at 11:51 PM
    hey all, i bought this in bulk group buy last november it is 15 lb sealed in 1lb vacuum bags.
    it is a dark (?) amber malt from thomas fawcett, great in british styles. i dont brew too many
    british sty...

  • Posted in thread: Good places to go in Chicago for beer/food on 05-28-2012 at 02:24 AM
    Thanks for all the input. We went to Goose Island, Hopleaf, and The Map Room. All fantastic
    bars that blew us away, especially Goose Island, which I would have stayed at much longer if we
    weren't gonn...

  • Posted in thread: Where else can you get a bottle of Nugget Nectar for 25 cents... on 05-28-2012 at 02:20 AM
    ....other than my basement! I have been chasing one of these 70s Cornelius Coke slider machines
    for a few years and finally found one in decent enough shape to buy. My wife and I drove to
    Milwaukee an...

  • Posted in thread: glacier hops, anyone use them? on 05-28-2012 at 02:13 AM
    I have used them as bittering hops in ales, like cream ales, reds, porters, etc. They have good
    clean bittering properties and didnt contribute much aroma or flavor since i boiled them for
    60-90 mins....

  • Posted in thread: Style you will never brew? on 05-20-2012 at 03:52 PM
    I just read all the posts and I agree with the above, Scotch Ale and have only brewed 1 hefe in
    3+ years of brewing. But another observation, why all the people that wouldn't brew Belgian
    style beers?...

  • Posted in thread: Good places to go in Chicago for beer/food on 04-21-2012 at 07:14 PM
    Sounds great. Thanks for all the suggestions. Thanks to your prior suggestions we went to
    churchkey in dc and had a blast! Excited for chi town!

  • Posted in thread: Good places to go in Chicago for beer/food on 04-19-2012 at 09:15 PM
    Hey all, I asked for advice before on a trip with my wife to DC, now were going to Chicago for
    a short trip (2 days)...I have never been out that far West driving, so I want to know the best
    places to...

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