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Join Date:
07-11-2010Last Activity:
05-01-2013 2:27 PM3 Likes on 3 Posts
- piedras negras
- Cream Ale
- London Porter, Belgian wheat, Pale Ale, Blonde Ale, Stout, Hefeweizen
- Dry Stout, British IPA, Hefeweizen, Czech Pilsner
- Male
- Married
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Posted in thread: describe you CIP cycle on 04-11-2013 at 12:07 AM
any one using CIP, please describe the cycle, the best the better, need help designing my own,
is for a 2bbl brewery.thanks in advance.Posted in thread: 1 bbl Brewery Build, "Cerveceria Coahuila" on 03-13-2013 at 07:29 PM
The reverse osmosis system and the 500 gallon tankPosted in thread: Hacking the BCS to add customized web pages - done! on 03-12-2013 at 09:51 PM
Im in.Posted in thread: 1 bbl Brewery Build, "Cerveceria Coahuila" on 03-07-2013 at 07:01 PM
Finally the brite tanks have a resting place.Posted in thread: 1 bbl Brewery Build, "Cerveceria Coahuila" on 02-28-2013 at 02:25 AM
Update of the cool room.Posted in thread: 7 segment display wiring to bcs-460 on 02-27-2013 at 08:28 PM
Only three wires are connected to the BCS, two Exp wires and one ground. Pin1 (SDA) connects to
Exp1 and Pin2 (SCL) connects to Exp0 on the BCS. These are the brown and green wires in the
pic. Pin4 an...Posted in thread: 7 segment display wiring to bcs-460 on 02-18-2013 at 06:23 PM
Can I ask why? For what? Temp? Time? You met be better off customizing the web interface to get
the results you're looking for. Just curious.just to have a visual of the temps becase i dont
have the c...Posted in thread: 7 segment display wiring to bcs-460 on 02-18-2013 at 05:14 AM
i an very interes in adding 3 7segment displays to my bcs-460, but the wiring just can
understand the wiki, has any one can post like a diagram or a photo of it.this are the
displayshttps://www.oscsys...Posted in thread: 1 bbl Brewery Build, "Cerveceria Coahuila" on 02-07-2013 at 06:43 PM
Here are some update pics.Posted in thread: 2bbl fermenter insulation on 02-07-2013 at 06:31 PM
Unless you already own the fermenters, I would consider buying jacketed fermenters and using a
glycol system to control temps. 2 barrels is starting to get too big to control fermentation
temps using ...
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