Last Activity:12-08-2016 8:16 PM
13 Likes on 13 Posts
Posted in thread: Grainfather!! on 12-08-2016 at 12:56 PM
I just got my gf Monday night and will finally get a chance to take it through a cleaning run
tonight hopefully. Then maybe a first brew day this weekend!
Posted in thread: No sparge/full volume mashing on grainfather on 11-27-2016 at 03:16 PM
I just ordered a grainfather and have been looking to see if anyone doesn't sparge with their
grainfather and what kind of hit they take on their efficiency by not doing so? Is it necessary
to get goo...
Posted in thread: Spike Brewing Kettle Giveaway on 07-26-2016 at 05:37 PM
Posted in thread: Trying to decide on a smoker on 06-14-2016 at 05:33 PM
Amazon had a lightning deal yesterday on the gen 1 masterbuilt 30" electric smoker, so I pulled
the trigger on that one. I think it fits my criteria of low cost and easy for the time being.
Posted in thread: Trying to decide on a smoker on 06-13-2016 at 08:25 PM
I have two Weber kettles (one 22" and one king ranch), Kamado Joe classic, and an Assassin 17.
If you want somebody to spend your money for you, you came to the right place.Without knowing
Posted in thread: Trying to decide on a smoker on 06-13-2016 at 07:29 PM
How long does it take you to hone in on your temperature with the propane? I just don't want to
be fiddling with it all day if I don't have to. And how long does a tank usually last you?
Posted in thread: Trying to decide on a smoker on 06-13-2016 at 07:13 PM
So I'll be moving to a house in the next month, so that means I can get myself a smoker. I was
looking at the master built electric smokers and was wondering which model is best to go with.
I've seen ...
Posted in thread: Prairie Bomb! Clone on 05-26-2016 at 06:09 PM
They do fade over time. Mine had moderate chili flavor when I bottled and now it's very subtle
Posted in thread: Pinpointing source of off-flavor on 05-09-2016 at 02:00 AM
Thanks! I'll give that a try as well!
Posted in thread: Pinpointing source of off-flavor on 05-05-2016 at 06:26 PM
I drain and raise to a boil. My fermentation temperatures are typically at the lower end for
the yeast so I don't think that's the issue. I'm just going to plug along and keep track of
some of my over...