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Join Date:

12-04-2010

Last Activity:

02-28-2011 8:43 AM

    ABOUT ME

  • MNBrewers
  • Male
  • Married
  • Minneapolis
  • MN

LATEST ACTIVITY

  • Posted in thread: Need some help with my electric boil keggle on 02-10-2011 at 04:30 PM
    are there other PID's I should be considering also? if so, what?

  • Posted in thread: Need some help with my electric boil keggle on 02-10-2011 at 04:29 PM
    New home brewer, long time DIY/tinker... I'm doing stove-top extract brewing right now but love
    the DIY nature of home brewing. I recently came into possession of 3 sanke kegs (hooray!). I
    have dreams...

  • Posted in thread: 1/4 vs 3/16 Beer Line? on 01-27-2011 at 02:56 PM
    okay, quick update. I got the 100' of new 3/16" line in the mail yesterday, total price shipped
    to my door was $16.57. Which is way cheaper than the 30' of beer line I bought from my LHBS for
    $21.I cu...

  • Posted in thread: 1/4 vs 3/16 Beer Line? on 01-24-2011 at 03:29 PM
    precisely, always easier to remove excess than add to a shortage...

  • Posted in thread: 1/4 vs 3/16 Beer Line? on 01-24-2011 at 03:24 PM
    Well it is still $0.15/ft for

  • Posted in thread: 1/4 vs 3/16 Beer Line? on 01-24-2011 at 03:18 PM
    When I did soda water, I carbed it at about 30-34 PSI at 40*. I needed 35', (THIRTY FIVE FEET)
    of 3/16" to pour it without knocking all the CO2 out of suspension. I know that's not what the
    balancing ...

  • Posted in thread: 1/4 vs 3/16 Beer Line? on 01-20-2011 at 08:37 PM
    what about that "rubbery" taste?

  • Posted in thread: 1/4 vs 3/16 Beer Line? on 01-20-2011 at 08:10 PM
    I built a keezer, I have 2 taps one for sprechers root beer and one for my home brew (currently
    an ESB).I picked up (2) 15' lines of 1/4. I'm trying to serve the root beer at around 20psi
    (what I read...

  • Posted in thread: Where did I go wrong? on 01-14-2011 at 03:22 PM
    I'm much more interested in: 1. the temperature of the wort when you pitched the yeast 2. the
    ambient temperature around the fermenter during primary 3. the taste/quality of the water you
    usedWhen I h...

  • Posted in thread: Where did I go wrong? on 01-14-2011 at 03:07 PM
    We have pretty hard water, we actually have a water softener for the house. Of course I used
    the kitchen tap which isn't softened. But you guys are saying this sounds like the likely
    culprit?So what s...

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