Last Activity:11-19-2016 12:43 PM
7 Likes on 7 Posts
Posted in thread: Michigan Homebrew Festival 2016 on 08-26-2016 at 10:19 AM
Congrats Jbogan! I got a gold for my Maibock.
Posted in thread: Michigan Homebrew Festival 2016 on 08-25-2016 at 02:40 PM
Thanks, just got them. Did you enter any beers?
Posted in thread: Michigan Homebrew Festival 2016 on 08-24-2016 at 10:31 PM
Is anyone else having trouble seeing their score sheets? I can't download mine.
Posted in thread: Grapefruit Ginger Cider on 02-07-2016 at 01:56 AM
Yes, the Amarillo gave it a strong grapefruit flavor.Yes, the Amarillo gave it a strong
grapefruit flavor.Thanks for the recipe. I used this as a base. I did a 2.5 gallon recipe and
omitted the ginger...
Posted in thread: Grapefruit Ginger Cider on 02-07-2016 at 01:54 AM
Yes, the Amarillo gave it a strong grapefruit flavor.Thanks for the recipe. I used this as a
base. I did a 2.5 gallon recipe and omitted the ginger tea. I kegged the cider and back
sweetened it with 2...
Posted in thread: Hop Soda on 06-28-2015 at 02:56 AM
I bought a ball lock attachment to my co2 system to carbonate. I forgot the name of it. It
works so-so. The flavor was alright. I recommend using the hop oils. Hop My Beer sells the hop
oils for $5 a ...
Posted in thread: Found a fruit fly in my kombucha... on 06-25-2015 at 02:37 AM
Pitch all of it. You'll be second guessing yourself forever. Get a new scoby and start over.
Posted in thread: Kombucha and beer on 06-18-2015 at 02:33 AM
Unity Vibration in Ypsilanti, MI makes kombucha beer. Some of it is really good.
Posted in thread: Hop Soda on 06-15-2015 at 09:59 PM
I had some hop soda from a company in Grand Rapids called Proper Soda. It was pretty good. They
use Cascade oil. I've decided to tinker around with making some myself.Here's what I'm going to
Posted in thread: Yooper's Oatmeal Stout on 12-10-2014 at 02:55 AM
A while back I listened to a podcast in which Palmer (I think, someone authoritative anyway)
suggested adding your dark grains to the mash near the end, rather than for the full hour. He
made the comp...