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11-23-2015 9:58 PM

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448 Likes on 290 Posts 


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  • Posted in thread: How Much Rye is Too Much? on 11-19-2015 at 04:53 PM
    My friend made a near 100% rye beer that was tasty, so I guess the answer is no such thing...In
    my rye pale ales/IPAs I typically shoot for 17.5%. In a darker beer like that with other
    competing malt ...

  • Posted in thread: Goose Island Rare Day Tomorrow on 11-19-2015 at 02:43 PM
    I love Westvleteren 12. I have many more cases than that. I don't trade it away that much
    either. The stuff keeps getting better. My point is that westy is one of the most hyped beers
    in the world and...

  • Posted in thread: Goose Island Rare Day Tomorrow on 11-18-2015 at 02:26 AM
    Hype.Says the guy with the westy profile pic....Not that I'm saying you are wrong about rare

  • Posted in thread: Spent Grains on 10-16-2015 at 06:07 PM
    I just dump mine in the woods.This...I create way too much spent grain to even consider using
    it. ~160 dry pounds last weekend alone

  • Posted in thread: Craft Beer MAW on 10-12-2015 at 06:37 PM
    Any 750ml Loon??? This should get done quickly.

  • Posted in thread: Trade Pictures! on 10-10-2015 at 04:33 PM
    only thing better than getting this box is knowing I have 2 more coming from the same guy

  • Posted in thread: Sonoma/Napa on 09-30-2015 at 07:32 PM
    Russian River and Cellarmaker should be your top two prioritiesI'd put Rare Barrel at 3, but
    it's hours and location are going to likely be inconvenient for you.Laugunitas is OK..they have
    a very nice...

  • Posted in thread: Craft Beer MAW on 09-23-2015 at 01:21 PM
    Solid list for sure.Not for my benefit(I'm drinking my last bottle) but you may want to add
    dynamo fuzz, the apricot/peach version of hum. It was released more recently than hum and is
    also delicious....

  • Posted in thread: Craft Beer MAW on 09-17-2015 at 11:27 PM
    Glad it arrived safe and sound, hopefully you haven't had any of the wasn't planned
    but both the homebrews arefunky beers with Malbec. Betty is a lambic grist aged in a red wine
    barrel for 1...

  • Posted in thread: Craft Beer MAW on 09-17-2015 at 08:11 PM
    Originally Posted by ruger988 View PostNeed some stuff for my Birthday Bottle Share on the
    14th, Just sayin3F - Hommage, Schaarbeekse Kriek, OGVCantillon - Blaeber, Fou, Any
    MagnumRussian River - FFAC...


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