Last Activity:11-12-2014 2:18 AM
Likes Given: 54
23 Likes on 12 Posts
Posted in thread: A Tribute to Hunahpu on 11-12-2014 at 02:16 AM
sample from a Jolly Pumpkin snifter. It's been 437 days since I drank the first bottle from
this batch. I have 9 left. I cracked one open tonight, and it is great. This beer did really
well with som...
Posted in thread: A Tribute to Hunahpu on 09-08-2013 at 02:47 AM
Had MZ on tap tonight. #Flamesuit on whatever
Posted in thread: citra hops, last 3oz. on 09-06-2013 at 07:19 PM
Don't use Citra before 15 minutes, unless you want five gallons of cat pee. Use Magnum or
something to bitter and use the Citra late. One of my favorites is Magnum at 60 (1 oz) and then
a half oz of C...
Posted in thread: A Tribute to Hunahpu on 08-31-2013 at 01:27 PM
WH- That is one glorious looking beer! I love the description dessert stout as well. I may have
to brew a fairly close clone to yours from the looks of that picture!I thought you already had
Posted in thread: A Tribute to Hunahpu on 08-31-2013 at 12:26 AM
sample from a Jolly Pumpkin snifter. Poured with one hand while my brewing partner was
chugging similac from my other hand.Appearance: viscous, black as night, dark head. Darker than
any other stout...
Posted in thread: Cigar City Tocobaga Red Ale Recipe on 08-15-2013 at 02:35 AM
I cloned their maduro brown (another on of their great beers) back in Jan, Wayne helped me out
with the ingredients and I figured out the % of each. The beer was pretty spot on all around,
let me kno...
Posted in thread: A Tribute to Hunahpu on 08-14-2013 at 04:40 PM
Anyone in bottles yet? I bottled up 2 days ago. Tasting notes on bottling day: a bit heavy on
the cinnamon and cacao. Can barely detect vanilla/oak/chiles. The astringency from the 80 IBUs
and 6# of r...
Posted in thread: A Tribute to Hunahpu on 07-30-2013 at 05:43 PM
I hit about 157, if I recall correctly. Balls to the wall, mama always said.
Posted in thread: Abita Amber-1st attempt on 07-23-2013 at 04:36 PM
Feels good, don't it? For future reference (and feel free to ignore this; it's your beer after
all), Abita Amber is a Vienna lager, so something like this might be a more appropriate yeast
Posted in thread: A Tribute to Hunahpu on 07-22-2013 at 07:46 PM
Way to go - Johnny on the Spot!So a barrel is 53 gallons, right. Scale down and there you go,
but that sure doesn't sound like much for 53 gallons.I fear I may have overdone some things!