Last Activity:12-10-2013 10:38 AM
Likes Given: 7
3 Likes on 2 Posts
Posted in thread: Pump wort without losing liquid on 09-18-2013 at 03:59 PM
I just detach the pipe from vessel A and blow the liquid out of the line out with my
compressor. Lose very little that way. I do worry about infection but have not had an infection
in ± 25 brews. Hope...
Posted in thread: Bee Cave Brewery Oktoberfest Ale on 09-03-2013 at 10:31 AM
Using the Brewers Friend Efficiency Calculator and Ed Worts grain bill, the efficiency seems to
come in at about 65 % calculated off an an OG of 1.062. Seems a little low and when I first
brewed it I ...
Posted in thread: Her Majesty's Pleasure Fusion Barleywine (awards) on 06-17-2013 at 04:12 PM
Can anybody tell me what the effects of replacing the Maris Otter with ordinary 2 row will be.
I can't get Maris Otter my neck of the woods.Any advice appreciated.
Posted in thread: Is wheat beer ok for yeast starter ? on 05-23-2013 at 07:47 AM
Thank you everyone for the invaluable advice. :D
Posted in thread: Is wheat beer ok for yeast starter ? on 05-22-2013 at 06:39 PM
Jeepers !!!! - even if drawn directly off the mash tun at 70 C and bottled and capped in
sanitized bottles ?
Posted in thread: Is wheat beer ok for yeast starter ? on 05-22-2013 at 03:47 PM
Quick question to experts.I've saved some runoff from my wheat beer I've just made with the
intention of bottling it for use as wort for future yeast staters. No hops in it. Is this OK or
is wheat wor...
Posted in thread: Should i risk this yeast ????? on 05-10-2013 at 02:58 PM
Thanks guysI started off with a 1 liter starter. I didn't check gravity before I started but my
stock starter mix is 100 gram light DME per liter of water,Is the starter color turning light
brown a re...
Posted in thread: Should i risk this yeast ????? on 05-10-2013 at 08:24 AM
Would the expert's please advise quick, 'cos I plan on brewing tomorrow and if the response is
negative, I must change my recipe.Here's the story. I want to brew an Octoberfest Ale using
vial of White...
Posted in thread: Show Us Your Label on 04-18-2013 at 03:39 PM
Thanks Rev, always was bit confused about the Swmbo spelling - your way makes sense although
I've probably seen it spelt SWAMBO more often. Yup Blonde it is.I just loved the pic - I mean,
you look at ...
Posted in thread: Show Us Your Label on 04-18-2013 at 08:04 AM
In homage to THE 30 L's of BIERMUNCHERS "SWAMBO SLAYER" that's still in the fermenters. Still
in rough form.