Gift Premium Subscription To WVMJ

Join Date:


Last Activity:

04-15-2014 6:35 PM

Likes Given: 20

72 Likes on 67 Posts 


  • WV Beekeepers Association
  • Male
  • Married
  • Karnage
  • WV


  • Posted in thread: Green Olive Taste? on 04-15-2014 at 11:31 PM
    Like in salty? Grassy? Was there a pickle bucket anywhere in the process (yes cheapos have used
    pickle buckets before for wine). That is the first time I have heard that description also.
    Maybe you ju...

  • Posted in thread: No Camden, can I use just my Potassium sorbate? on 04-12-2014 at 11:26 AM
    You have not answered any of our questions yet and a lot of people are trying to help you out.
    What are you making? How did you make it? What stage are you at? What yeast did you use? You
    need to help...

  • Posted in thread: No Camden, can I use just my Potassium sorbate? on 04-09-2014 at 11:33 PM
    What are you doing? What step are you at? Sorbate and camden are not the same. You could just
    order some online and have it in a few days. WVMJ

  • Posted in thread: Primary Fermentation Question on 04-08-2014 at 07:01 AM
    Let it bubble away until it done and starts to clear, I think 05 should drop out pretty fast.
    Lucky you to have a microbrew that can help you out like this, nothing like local advise from
    experts. I w...

  • Posted in thread: I think I am ok but not on 04-08-2014 at 06:52 AM
    Since you just degassed it there isnt a lot of CO2 to protect it. Might be a better idea to
    rack it into a carboy or 2, put on an airlock and let it settle out and rack again in a few
    weeks after it h...

  • Posted in thread: Defining Cider on 04-07-2014 at 10:39 PM
    Country wines include all those things, and if the grape guys dont like us calling blackberry
    wine blackberry wine to bad :) WVMJ

  • Posted in thread: Defining Cider on 04-07-2014 at 12:26 AM
    Some of the English guy get pissy if you call perry anything that is not made specifically with
    perry pears vs eating pears. I dont know what you would call a Bartlet juice as we have so few
    perry pea...

  • Posted in thread: Defining Cider on 04-07-2014 at 12:22 AM
    I think you are talking about wines made from spices or wines made from berries. What is the
    difference between a peach wine made with all peach juice and what you would call a peach
    cider? WVMJI'm cl...

  • Posted in thread: Defining Cider on 04-04-2014 at 07:31 AM
    As far as I know the only real cider is made from apples. I know they sell peach cider or
    cherry cider, if its unfermented its just peach or cherry juice, not really cider, its just a
    marketing ploy t...

  • Posted in thread: Cashew Juice Concentrate: Can I use it?! on 04-04-2014 at 07:22 AM
    I forgot which forum it was on but a guy who lives where they grow cashews makes wine from the
    fruit part and says its pretty good so there is hope. WVMJ