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Vigo_Carpathian

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Join Date:

12-06-2012

Last Activity:

12-26-2014 2:12 PM

Likes Given: 8

146 Likes on 93 Posts 

    ABOUT ME

  • Fermentation Process Development Engineer
  • CO2
  • Male
  • Married
  • San Mateo
  • California

LATEST ACTIVITY

  • Posted in thread: What I did for beer today on 07-23-2014 at 07:29 AM
    Oops, yeah wrong thread. But anyway the bevmo near me had a whole display of them. There must
    have been 25 boxes or so, with more in the cooler. When I saw it, I screamed and freaked
    out.Sent from my ...

  • Posted in thread: What I did for beer today on 07-23-2014 at 05:52 AM
    212874Yven the Great by Russian River and Sierra Nevada. Do yourself a favor and go get this 12
    pack. Every beer has been fantastic. 212875Sent from my iPhone using Home Brew

  • Posted in thread: The Great Hydra Giveaway! on 05-21-2014 at 04:52 AM
    Im inSent from my iPhone using Home Brew

  • Posted in thread: Wort Monster Giveaway on 04-18-2014 at 03:13 PM
    Im inSent from my iPhone using Home Brew

  • Posted in thread: What's in your fermenter(s)? on 02-22-2014 at 06:52 AM
    I have an India Red Ale and Piloncillo stout in primary.Galaxy pale ale, chocolate coffee
    stout, and oaked IPA are in secondary. I just kegged a wee heavy today that I'll bottle and
    save for next year...

  • Posted in thread: StoneHedge, Oak Aged IPA (5-Gallon AG) on 02-20-2014 at 04:18 AM
    Will do. I'll save the French oak for the the stout. Steaming the chips now.Sent from my iPhone
    using Home Brew

  • Posted in thread: StoneHedge, Oak Aged IPA (5-Gallon AG) on 02-19-2014 at 01:42 AM
    I have both American and French oak chips on hand. Which one would be best for this recipe? I
    bought both since I also have a stout that I will be oaking soon as well.

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