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UnderThePorchBrewing

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Join Date:

10-02-2009

Last Activity:

08-26-2014 7:53 PM

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LATEST ACTIVITY

  • Posted in thread: Favorite Rye Whiskey on 03-28-2014 at 02:05 AM
    Dad's Hat a western PA style rye distilled in a craft Eastern PA distillery in the tradition of
    the old PA ryes. very goodKnob creek for an easy to find rye. read a lot about Angel Envy a
    kentucky rye...

  • Posted in thread: Small Batch Fermentation Container on 12-18-2013 at 12:49 AM
    3 gallon better bottles are great or this for 2.5 gallons brewdemon conical fermentor can be
    pushed to 3 gallons but it is closethey are a little expensive but work great

  • Posted in thread: Shelf life of an open bag of hops on 10-05-2013 at 11:16 AM
    So i am cleaning my beer fridge and have a giant bag of hops varying from 4 oz fuggles
    purchased in 09 never opened to centennial 2 oz purchased in 11 resealed in the mylar. To a
    scattering of 0.5 to ...

  • Posted in thread: Belgian golden ale with cocoa nibs on 09-30-2013 at 08:31 PM
    How much of the chocolate came through on the one u had?just enough to give a light chocolate
    pleasant aftertasteso will probably go with one oz in 2.5 gallonsas you said earlier I can
    always add to ...

  • Posted in thread: Belgian golden ale with cocoa nibs on 09-30-2013 at 12:43 AM
    it will be a golden chocolate ale will leave out the belgian. if its gold.

  • Posted in thread: Belgian golden ale with cocoa nibs on 09-29-2013 at 11:46 AM
    had some brewed by someone else last year and was fantastichad asked twice for the recipe but
    no go and I do not want to be a pest so am using Northern Brewers kit for the base I want a
    little more th...

  • Posted in thread: Belgian golden ale with cocoa nibs on 09-28-2013 at 04:06 PM
    am planning on a belgian golden ale with nibs in secondary for Christmas. it is a 2.5 Gallon
    batch . I have 4 oz nibs but was thinking 2 oz. and save the other two for a stout or porter.
    or would it b...

  • Posted in thread: chocolate nibs on 09-21-2013 at 11:28 AM
    same question but different style beer.am planning on a belgian golden ale with nibs in
    secondary for Christmas. it is a 2.5 Gallon batch . I have 4 oz nibs but was thinking 2 oz. and
    save the other t...

  • Posted in thread: John's Red (English Barleywine) on 09-06-2013 at 11:59 AM
    reread the original recipe. does sound like add at end of mash. I read it as add with 10 min
    left in boil. went back to my notes. did it that way the first time. second time was reading
    about long boi...

  • Posted in thread: John's Red (English Barleywine) on 09-03-2013 at 11:07 AM
    for this I usually add the DME at the beginning of the boil to the boil pot. DME is already
    converted no need to mash

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