- Posts 18
Last Activity:07-27-2013 10:14 PM
Posted in thread: Coffee Vanilla Porter Recipe Suggestions? on 11-19-2011 at 09:08 PM
Denny Conn's bourbon vanilla porter would be a good starting point, the recipe for it is in the
database and all over the internets.
Posted in thread: My first try at an Imperial IPA... My own recipe... on 04-02-2011 at 10:21 PM
Looks pretty good to me, but it wouldn't hurt to add another ounce or two of hops at the end of
Posted in thread: Not Bitter Enough... on 09-02-2010 at 05:52 AM
Are you factoring in that you are only boiling 2.5 gallons as opposed to a full boil? The
smaller volume of wort greatly reduces the bitterness in the beer, assuming you are topping off
to a 5 gallon ...
Posted in thread: Stick on thermometer defective??? on 04-24-2010 at 05:02 AM
Yeah I had that happen, it dried out eventually and seems to work OK again.
Posted in thread: Show Off Your Stout Recipe on 04-06-2010 at 05:42 PM
I currently have the Shakespeare stout clone from CYBI on tap and it is a hit with everyone who
has tried it. 9 lbs 12.0 oz Pale Malt (2 Row) US (3.0 SRM)1 lbs 8.0 oz Caramel/Crystal Malt
Posted in thread: Wyeast Pacman yeast temperature? on 02-22-2010 at 05:49 PM
I have a Shakespeare stout clone fermenting right now, it seems to be going strongly with the
fermometer reading 52 due to a couple cold nights recently. I'll have to report back later
after I find ou...
Posted in thread: So who's brewing this weekend? on 02-20-2010 at 06:00 PM
I'm getting ready to start brewing CYBI's clone of shakespeare stout, can't wait for this to be
Posted in thread: Buying Hops online on 01-31-2010 at 06:10 PM
Do they have a brick & mortar shop? Their site says they're located in Philomath. If I lived
there, they'd probably have to take out a restraining order against me...Their farm is in the
area, I haven...
Posted in thread: Buying Hops online on 01-31-2010 at 02:45 AM
Hey Alex, does freshops.com individually package hops into 2 ounce bags or do they just
increase by those increments?I have received up to 8 oz bags, resealable with a zip-lock, when
ordering from fre...
Posted in thread: Nottingham Yeast on 01-04-2010 at 05:47 PM
Nottingham sure seems like a nice strong yeast, when it works that is. I ordered a handful of
packets from BMW, the first time I used one it worked fine and had strong fermentation within
12 hours. Th...